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DUNKIN DONUTS - 667 LOUDON RD
667 NEW LOUDON ROAD, LATHAM, NY 12110
Last inspected Jun 12, 2026
Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.
This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.
✓
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Inspection history
Jun 12, 2026
✓2 violations
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Jan 22, 2025
✓2 violations
- Improper storage of cleaning equipment, linens, laundry unacceptable
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Sep 17, 2024
✓May 30, 2024
✓2 violations
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- In use food dispensing utensils improperly stored
Mar 21, 2023
✓Jan 6, 2023
✓1 violation
- Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Apr 15, 2022
✓1 violation
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Jul 28, 2021
✓Mar 9, 2020
✓Sep 19, 2019
✓1 violation
- Insects, rodents present
Jan 9, 2019
✕1 violation
- Critical:Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
Mar 6, 2018
✓1 violation
- Non food contact surfaces of equipment not clean
Apr 18, 2017
✓2 violations
- Non food contact surfaces of equipment not clean
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Oct 26, 2016
✓1 violation
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Feb 23, 2015
✓Jan 24, 2014
✓3 violations
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- In use food dispensing utensils improperly stored
Jan 17, 2013
✓1 violation
- In use food dispensing utensils improperly stored
Jan 9, 2012
✓2 violations
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Jan 7, 2011
✓Jan 4, 2010
✓Jan 15, 2009
✓2 violations
- Miscellaneous, Economic Violation, Choking Poster, Training.
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Jan 22, 2008
✓Jan 16, 2007
✓3 violations
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
- Improper use and storage of clean, sanitized equipment and utensils
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Jan 3, 2006
✓1 violation
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Jan 25, 2005
✓
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Source: New York State Department of Health. Data shown unmodified from the official record. See something wrong? Report a data issue.