TAIWAN NOODLE

Order for delivery

Inspection history

1. Apr 15, 2026

   ✓
   3 violations

   • Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
   • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
   • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions

2. Jan 24, 2025

   ✓
   3 violations

   • In use food dispensing utensils improperly stored
   • Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed
   • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions

3. Jul 1, 2024

   ✓

4. Sep 8, 2023

   ✓

5. Nov 25, 2022

   ✓

6. Nov 29, 2021

   ✓
   1 violation

   • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

7. Apr 18, 2019

   ✓
   1 violation

   • Improper use and storage of clean, sanitized equipment and utensils

8. May 31, 2018

   ✓
   1 violation

   • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing

9. Jun 29, 2017

   ✓
   2 violations

   • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
   • Non food contact surfaces of equipment not clean

10. Nov 18, 2016

    ✓

11. Dec 3, 2015

    ✓
    1 violation

    • Wiping cloths dirty, not stored properly in sanitizing solutions

12. Mar 17, 2014

    ✓
    1 violation

    • In use food dispensing utensils improperly stored

13. Mar 29, 2013

    ✓
    3 violations

    • Wiping cloths dirty, not stored properly in sanitizing solutions
    • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
    • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

14. Feb 27, 2012

    ✓

15. Oct 28, 2011

    ✓