← Albany
VERDOY FIRE STATION
988 TROY SCHENECTADY ROAD, LATHAM, NY 12110
Last inspected Jan 16, 2026
Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.
This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.
✓
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Inspection history
Jan 16, 2026
✓May 16, 2025
✓Jun 13, 2024
✓1 violation
- In use food dispensing utensils improperly stored
Jul 31, 2023
✓1 violation
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Dec 1, 2022
✓1 violation
- Improper use and storage of clean, sanitized equipment and utensils
Dec 6, 2021
✓Mar 4, 2020
✓Feb 21, 2019
✓Aug 27, 2018
✓Jan 24, 2017
✓Jan 8, 2016
✓Mar 6, 2015
✓Feb 19, 2014
✓1 violation
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Jan 14, 2013
✓1 violation
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Jan 11, 2012
✓2 violations
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Jan 24, 2011
✓Feb 8, 2010
✕3 violations
- Non food contact surfaces of equipment not clean
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Critical: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Mar 3, 2009
✓2 violations
- Miscellaneous, Economic Violation, Choking Poster, Training.
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Oct 8, 2008
✓Dec 7, 2007
✓Apr 24, 2006
✓Dec 15, 2005
✓Jan 29, 2004
✓Feb 28, 2003
✓Oct 15, 2002
✓
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Source: New York State Department of Health. Data shown unmodified from the official record. See something wrong? Report a data issue.
