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Allegany County

Wellsville Moose Lodge #601

242 Maple AVENUE, Wellsville, NY 14895

Last inspected May 8, 2026

Official source: New York State Department of Health (health.ny.gov) · All data sources

Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.

This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.

derived

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Inspection history

  1. May 8, 2026

  2. May 27, 2025

  3. Dec 30, 2024

    1 violation
    • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  4. Dec 27, 2024

  5. Dec 6, 2023

    3 violations
    • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
    • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
    • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  6. Dec 6, 2022

    1 violation
    • Miscellaneous, Economic Violation, Choking Poster, Training.
  7. Dec 23, 2021

    4 violations
    • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
    • Non food contact surfaces of equipment not clean
    • Miscellaneous, Economic Violation, Choking Poster, Training.
    • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  8. Dec 30, 2020

    2 violations
    • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
    • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  9. Dec 23, 2019

    1 violation
    • Non food contact surfaces of equipment not clean
  10. Dec 5, 2018

    3 violations
    • Non food contact surfaces of equipment not clean
    • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
    • Critical: Food from unapproved source, spoiled, adulterated on premises.
  11. Nov 30, 2016

    1 violation
    • Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
  12. Dec 28, 2015

  13. Dec 26, 2014

  14. Dec 12, 2013

  15. Dec 28, 2012

  16. Jan 31, 2012

  17. Apr 26, 2011

  18. Apr 5, 2011

    1 violation
    • Critical: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
  19. Mar 17, 2010

  20. Mar 4, 2009

  21. Dec 28, 2007

  22. Dec 18, 2006

  23. Jan 10, 2005

  24. Feb 23, 2004

  25. Dec 15, 1999

More in Allegany County

Source: New York State Department of Health (health.ny.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.