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Batavia

Pavilion Elementary School

7071 YORK ROAD, PAVILION, NY 14525

Last inspected Apr 17, 2026

Official source: New York State Department of Health (health.ny.gov) · All data sources

Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.

This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.

derived

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Inspection history

  1. Apr 17, 2026

  2. Oct 15, 2025

    1 violation
    • Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
  3. Feb 28, 2025

    1 violation
    • Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
  4. Oct 28, 2024

  5. Feb 14, 2024

    2 violations
    • Critical: Potentially hazardous foods are not kept at or above 140�F during hot holding.
    • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  6. May 10, 2023

    1 violation
    • Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
  7. Mar 30, 2023

  8. Mar 10, 2023

    1 violation
    • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
  9. May 23, 2022

    2 violations
    • Critical: Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140�F.
    • Wiping cloths dirty, not stored properly in sanitizing solutions
  10. Jun 9, 2021

  11. Feb 26, 2020

    1 violation
    • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  12. Oct 11, 2019

  13. Sep 5, 2019

    3 violations
    • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
    • Wiping cloths dirty, not stored properly in sanitizing solutions
    • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  14. Jan 18, 2019

  15. Sep 25, 2018

  16. Jan 18, 2018

  17. Oct 24, 2017

  18. Mar 6, 2017

    1 violation
    • Insects, rodents present
  19. Oct 21, 2016

    1 violation
    • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  20. Mar 15, 2016

  21. Nov 30, 2015

    1 violation
    • Wiping cloths dirty, not stored properly in sanitizing solutions
  22. Feb 10, 2015

  23. Sep 19, 2014

    3 violations
    • Critical: Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
    • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
    • In use food dispensing utensils improperly stored
  24. May 19, 2014

    3 violations
    • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
    • Single service items reused, improperly stored, dispensed, not used when required
    • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  25. Oct 24, 2013

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Source: New York State Department of Health (health.ny.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.