CUP-A-JO

Order for delivery

Inspection history

1. Jan 8, 2026

   ✓

2. Jan 28, 2025

   ✓
   1 violation

   • Non food contact surfaces of equipment not clean

3. Mar 6, 2024

   ✓

4. Feb 24, 2023

   ✓

5. Feb 24, 2022

   ✓

6. Aug 11, 2021

   ✓
   2 violations

   • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
   • Non food contact surfaces of equipment not clean

7. Mar 5, 2020

   ✓
   1 violation

   • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions

8. Feb 7, 2019

   ✓
   1 violation

   • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans

9. Feb 13, 2018

   ✓

10. Jan 17, 2017

    ✓

11. Jan 4, 2016

    ✓

12. Jan 21, 2015

    ✓

13. Jan 15, 2014

    ✓
    1 violation

    • Wiping cloths dirty, not stored properly in sanitizing solutions

14. Feb 27, 2013

    ✓
    2 violations

    • Hair is improperly restrained
    • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing

15. Apr 3, 2012

    ✓
    2 violations

    • Hair is improperly restrained
    • Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs

16. Jan 25, 2011

    ✓

17. Mar 5, 2010

    ✓
    2 violations

    • Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
    • Hair is improperly restrained

18. Jun 10, 2008

    ✕
    3 violations

    • Critical:Cooked or prepared foods are subject to cross-contamination from raw foods.
    • Hair is improperly restrained
    • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures