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Binghamton

JC SR CENTER BINGO CONCESSION

30 BROCTON STREET, JOHNSON CITY, NY 13790

Last inspected May 29, 2026

This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.

derived

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Inspection history

  1. May 29, 2026

  2. Mar 3, 2025

  3. Feb 26, 2024

    3 violations
    • Non food contact surfaces of equipment not clean
    • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
    • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  4. Feb 24, 2023

    2 violations
    • Non food contact surfaces of equipment not clean
    • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
  5. Feb 15, 2022

    2 violations
    • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
    • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
  6. Jun 15, 2021

    2 violations
    • Insects, rodents present
    • Non food contact surfaces of equipment not clean
  7. Mar 29, 2019

  8. Feb 21, 2018

  9. Apr 27, 2017

  10. Feb 3, 2016

  11. Jan 22, 2015

  12. Jan 15, 2015

    2 violations
    • Critical:Food from unapproved source, spoiled, adulterated on premises.
    • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
  13. Mar 12, 2014

    1 violation
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  14. May 30, 2013

    2 violations
    • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
    • Critical:Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
  15. Apr 5, 2012

    1 violation
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  16. Feb 28, 2011

  17. May 11, 2010

    2 violations
    • Critical:Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
    • Improper use and storage of clean, sanitized equipment and utensils
  18. Jul 16, 2008

    2 violations
    • Hair is improperly restrained
    • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
  19. Aug 30, 2006

    4 violations
    • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
    • Critical:Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
    • Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
    • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
  20. Feb 25, 2004

  21. Apr 30, 2003

  22. Mar 20, 2002

  23. May 9, 2001

  24. May 10, 2000

  25. Jul 8, 1999

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Source: New York State Department of Health. Data shown unmodified from the official record. See something wrong? Report a data issue.