← Boston
ABE & LOUIE'S
793 BOYLSTON ST, BOSTON, MA 02116
Last inspected May 22, 2026
✓
PassedOrder for delivery
Inspection history
May 22, 2026
✓3 violations
- Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
- Backflow Prevention (P)
- Floors Walls and Ceilings-Cleanability (C)
Apr 29, 2026
✕9 violations
- Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
- (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
- Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
- Cutting Surfaces (C)
- (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
- Backflow Prevention (P)
- Outdoor Storage Surface (C)
- Floors Walls and Ceilings-Cleanability (C)
- Controlling Pests (C)
Apr 22, 2026
✕9 violations
- Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
- (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
- Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
- Cutting Surfaces (C)
- (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
- Backflow Prevention (P)
- Outdoor Storage Surface (C)
- Floors Walls and Ceilings-Cleanability (C)
- Controlling Pests (C)
Oct 29, 2025
✓5 violations
- Cleaning Procedure (P)
- (A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
- Warewashing Machines Manufacturers’ Operating Instructions (C)
- Using a Handwashing Sink-Operation and Maintenance (Pf)
- Handwashing Cleanser Availability (Pf)
Oct 21, 2025
✕5 violations
- Cleaning Procedure (P)
- (A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
- Warewashing Machines Manufacturers’ Operating Instructions (C)
- Using a Handwashing Sink-Operation and Maintenance (Pf)
- Handwashing Cleanser Availability (Pf)
Jun 6, 2025
✓1 violation
- Warewashing Machines Manufacturers’ Operating Instructions (C)
Apr 2, 2025
✕4 violations
- Warewashing Machines Temperature Measuring Devices (Pf)
- Warewashing Machines Manufacturers’ Operating Instructions (C)
- System Maintained in Good Repair (C)
- Maintaining Premises Unnecessary Items and Litter (C)
Mar 26, 2025
✕4 violations
- Warewashing Machines Temperature Measuring Devices (Pf)
- Mechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)
- System Maintained in Good Repair (C)
- Maintaining Premises Unnecessary Items and Litter (C)
May 10, 2024
✓5 violations
- Shell stock Maintaining Identification (Pf)
- Cooling Heating and Holding Capacities-Equipment (Pf)
- Warewashing Machines Manufacturers’ Operating Instructions (C)
- System Maintained in Good Repair (C)
- Anti-Choking
May 3, 2024
✕5 violations
- Shell stock Maintaining Identification (Pf)
- Cooling Heating and Holding Capacities-Equipment (Pf)
- Warewashing Machines Manufacturers’ Operating Instructions (C)
- System Maintained in Good Repair (C)
- Anti-Choking
Jan 3, 2024
–May 26, 2023
✓6 violations
- Food Storage Containers Identified with Common Name of Food (C)
- In-Use Utensils Between-Use Storage (C)
- (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
- Using a Handwashing Sink-Operation and Maintenance (Pf)
- System Maintained in Good Repair (C)
- Handwashing Cleanser Availability (Pf)
May 16, 2023
✕6 violations
- Food Storage Containers Identified with Common Name of Food (C)
- In-Use Utensils Between-Use Storage (C)
- (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
- Using a Handwashing Sink-Operation and Maintenance (Pf)
- System Maintained in Good Repair (C)
- Handwashing Cleanser Availability (Pf)
Jan 18, 2023
–Aug 4, 2022
✓9 violations
- (A)-(P) Person-In-Charge-Duties (Pf)
- Miscellaneous Sources of Contamination (C)
- Ventilation Hood Systems Drip Prevention (C)
- Drain boards (C)
- Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
- Cutting Surfaces (C)
- Equipment and Utensils Air-Drying Required (C)
- Maintaining Premises Unnecessary Items and Litter (C)
- Repairing-Premises Structures Attachments and Fixtures-Methods (C)
Jul 22, 2022
–26 violations
- When to Wash (P)
- Clean-up of Vomiting and Diarrheal Events (Pf)
- (A)-(P) Person-In-Charge-Duties (Pf)
- Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
- Food Storage Containers Identified with Common Name of Food (C)
- In-Use Utensils Between-Use Storage (C)
- Wiping Cloths Use Limitation (C)
- (A) Gloves Use Limitation (P)
- Miscellaneous Sources of Contamination (C)
- (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
- Ventilation Hood Systems Drip Prevention (C)
- Drain boards (C)
- Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
- Cutting Surfaces (C)
- Cooking and Baking Equipment (C)
- Nonfood Contact Surfaces (C)
- Equipment and Utensils Air-Drying Required (C)
- (A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)
- Preset Tableware (C)
- Capacity-Quantity and Availability (Pf)
- Using a Handwashing Sink-Operation and Maintenance (Pf)
- Hand Drying Provision (Pf)
- Handwashing Signage (C)
- Storing Maintenance Tools (C)
- Maintaining Premises Unnecessary Items and Litter (C)
- Repairing-Premises Structures Attachments and Fixtures-Methods (C)
Jul 20, 2022
✕26 violations
- When to Wash (P)
- Clean-up of Vomiting and Diarrheal Events (Pf)
- (A)-(P) Person-In-Charge-Duties (Pf)
- Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
- Food Storage Containers Identified with Common Name of Food (C)
- In-Use Utensils Between-Use Storage (C)
- Wiping Cloths Use Limitation (C)
- (A) Gloves Use Limitation (P)
- Miscellaneous Sources of Contamination (C)
- (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
- Ventilation Hood Systems Drip Prevention (C)
- Drain boards (C)
- Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
- Cutting Surfaces (C)
- Cooking and Baking Equipment (C)
- Nonfood Contact Surfaces (C)
- Equipment and Utensils Air-Drying Required (C)
- (A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)
- Preset Tableware (C)
- Capacity-Quantity and Availability (Pf)
- Using a Handwashing Sink-Operation and Maintenance (Pf)
- Hand Drying Provision (Pf)
- Handwashing Signage (C)
- Storing Maintenance Tools (C)
- Maintaining Premises Unnecessary Items and Litter (C)
- Repairing-Premises Structures Attachments and Fixtures-Methods (C)
May 25, 2022
✓1 violation
- Mechanical-Ventilation (C)
May 18, 2022
✕1 violation
- Mechanical-Ventilation (C)
Mar 15, 2022
–Feb 9, 2022
✓1 violation
- Surface Characteristics-Indoor Areas (C)
Jan 28, 2022
✕6 violations
- (A)-(P) Person-In-Charge-Duties (Pf)
- (B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
- System Maintained in Good Repair (P)
- Surface Characteristics-Indoor Areas (C)
- Floors Walls and Ceilings-Cleanability (C)
- Segregation and Location-Distressed Merchandise (Pf)
Jan 17, 2022
–6 violations
- (A)-(P) Person-In-Charge-Duties (Pf)
- (B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
- System Maintained in Good Repair (P)
- Surface Characteristics-Indoor Areas (C)
- Floors Walls and Ceilings-Cleanability (C)
- Segregation and Location-Distressed Merchandise (Pf)
Nov 12, 2021
✕1 violation
- Mechanical-Ventilation (C)
Oct 6, 2021
✕17 violations
- When to Wash (P)
- (A)-(P) Person-In-Charge-Duties (Pf)
- Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
- Storage or Display of Food in Contact with Water or Ice (C)
- In-Use Utensils Between-Use Storage (C)
- Wiping Cloths Use Limitation (C)
- Food Preparation (C)
- Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
- Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
- Molluscan Shellfish Original Container (C)
- Cutting Surfaces (C)
- Nonfood Contact Surfaces (C)
- System Maintained in Good Repair (C)
- Hand Drying Provision (Pf)
- Mechanical-Ventilation (C)
- Controlling Pests (Pf)
- Maintaining Premises Unnecessary Items and Litter (C)
Source: Boston Public Health Commission. Data shown unmodified from the official record. See something wrong? Report a data issue.
