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Cactus Grill

42 MAVERICK SQ, EAST BOSTON, MA 02128

Last inspected Nov 2, 2026

Official source: Boston Public Health Commission (boston.gov) · All data sources

Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.

✓
Passed

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The record, in plain English

CleanPlate holds 25 inspections on record for Cactus Grill, spanning December 2019 to November 2026 — every one straight from Boston Public Health Commission.

The trend is positive: it improved from failed at the previous visit to passed now.

The most recent inspection noted 2 violations, none of them critical.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

  1. Nov 2, 2026

    ✓
    2 violations
    • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    • Cutting Surfaces (C)
  2. Oct 26, 2026

    ✕
    2 violations
    • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    • Cutting Surfaces (C)
  3. Jun 10, 2026

    ✓
    8 violations
    • Effectiveness-Hair Restraints (C)
    • Wiping Cloths Use Limitation (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • Floors Walls and Ceilings-Cleanability (C)
    • Toilet Rooms Enclosed (C)
  4. Jun 3, 2026

    ✕
    8 violations
    • Effectiveness-Hair Restraints (C)
    • Wiping Cloths Use Limitation (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • Floors Walls and Ceilings-Cleanability (C)
    • Toilet Rooms Enclosed (C)
  5. Dec 1, 2025

    ✓
    7 violations
    • Effectiveness-Hair Restraints (C)
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Good Repair and Proper Adjustment-Equipment (C)
    • Cutting Surfaces (C)
    • Service Sink (C)
    • Using Dressing Rooms and Lockers (C)
    • Maintaining Premises Unnecessary Items and Litter (C)
  6. Nov 21, 2025

    ✕
    7 violations
    • Effectiveness-Hair Restraints (C)
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Good Repair and Proper Adjustment-Equipment (C)
    • Cutting Surfaces (C)
    • Service Sink (C)
    • Using Dressing Rooms and Lockers (C)
    • Maintaining Premises Unnecessary Items and Litter (C)
  7. Mar 14, 2025

    ✓
    6 violations
    • In-Use Utensils Between-Use Storage (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • (B) Cooling Methods (C)
    • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
    • Wiping Cloths Air Drying Location (C)
  8. Mar 6, 2025

    ✕
    6 violations
    • In-Use Utensils Between-Use Storage (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • (B) Cooling Methods (C)
    • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
    • Wiping Cloths Air Drying Location (C)
  9. Apr 12, 2024

    ✓
    6 violations
    • Reheating for Hot Holding (P)
    • Equipment and Utensils-Durability and Strength (C)
    • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    • Nonfood Contact Surfaces (C)
    • Hot Water and Chemical-Methods (P)
    • Floors Walls and Ceilings Utility Lines (C)
  10. Apr 5, 2024

    ✕
    6 violations
    • Reheating for Hot Holding (P)
    • Equipment and Utensils-Durability and Strength (C)
    • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    • Nonfood Contact Surfaces (C)
    • Hot Water and Chemical-Methods (P)
    • Floors Walls and Ceilings Utility Lines (C)
  11. Jan 3, 2024

    –
  12. Jun 21, 2023

    ✓
    3 violations
    • In-Use Utensils Between-Use Storage (C)
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
  13. Jun 12, 2023

    ✕
    3 violations
    • In-Use Utensils Between-Use Storage (C)
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
  14. Jan 18, 2023

    –
  15. Nov 3, 2022

    ✓
    1 violation
    • Walls and Ceilings Attachments (C)
  16. Mar 15, 2022

    –
  17. Feb 11, 2022

    ✓
    3 violations
    • In-Use Utensils Between-Use Storage (C)
    • Thawing (C)
    • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
  18. Feb 2, 2022

    ✕
    3 violations
    • In-Use Utensils Between-Use Storage (C)
    • Thawing (C)
    • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
  19. Jul 20, 2021

    ✓
    12 violations
    • (A)-(P) Person-In-Charge-Duties (Pf)
    • Wiping Cloths Use Limitation (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • Thawing (C)
    • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Cooling Heating and Holding Capacities-Equipment (Pf)
    • Sanitizing Solutions Testing Devices (Pf)
    • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
    • Equipment Food-Contact Surfaces and Utensils-Frequency (P)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • Hand Drying Provision (Pf)
    • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
  20. Jul 13, 2021

    ✕
    12 violations
    • (A)-(P) Person-In-Charge-Duties (Pf)
    • Wiping Cloths Use Limitation (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • Thawing (C)
    • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Cooling Heating and Holding Capacities-Equipment (Pf)
    • Sanitizing Solutions Testing Devices (Pf)
    • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
    • Equipment Food-Contact Surfaces and Utensils-Frequency (P)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • Hand Drying Provision (Pf)
    • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
  21. Jan 14, 2021

    ✓
    13 violations
    • (A)-(P) Person-In-Charge-Duties (Pf)
    • In-Use Utensils Between-Use Storage (C)
    • Wiping Cloths Use Limitation (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Sanitizing Solutions Testing Devices (Pf)
    • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
    • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    • Nonfood Contact Surfaces (C)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • System Maintained in Good Repair (C)
    • Floors Walls and Ceilings-Cleanability (C)
    • Cleaning Frequency and Restrictions (C)
  22. Jan 7, 2021

    ✕
    13 violations
    • (A)-(P) Person-In-Charge-Duties (Pf)
    • In-Use Utensils Between-Use Storage (C)
    • Wiping Cloths Use Limitation (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Sanitizing Solutions Testing Devices (Pf)
    • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
    • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    • Nonfood Contact Surfaces (C)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • System Maintained in Good Repair (C)
    • Floors Walls and Ceilings-Cleanability (C)
    • Cleaning Frequency and Restrictions (C)
  23. Jul 15, 2020

    ✓
    14 violations
    • Clean-up of Vomiting and Diarrheal Events (Pf)
    • (A)-(P) Person-In-Charge-Duties (Pf)
    • Food Storage Containers Identified with Common Name of Food (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • Cooling (P)
    • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Drain boards (C)
    • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
    • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    • Nonfood Contact Surfaces (C)
    • Wiping Cloths Air Drying Location (C)
    • (A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • Cleaning Frequency and Restrictions (C)
  24. Jul 8, 2020

    ✕
    14 violations
    • Clean-up of Vomiting and Diarrheal Events (Pf)
    • (A)-(P) Person-In-Charge-Duties (Pf)
    • Food Storage Containers Identified with Common Name of Food (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • Cooling (P)
    • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Drain boards (C)
    • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
    • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    • Nonfood Contact Surfaces (C)
    • Wiping Cloths Air Drying Location (C)
    • (A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • Cleaning Frequency and Restrictions (C)
  25. Dec 20, 2019

    ✓
    8 violations
    • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
    • In-Use Utensils Between-Use Storage (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • Thawing (C)
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Cooling Heating and Holding Capacities-Equipment (Pf)
    • Nonfood Contact Surfaces (C)

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Source: Boston Public Health Commission (boston.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.