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Boston

CANTINA ITALIANA

344 HANOVER ST, BOSTON, MA 02113

Last inspected Feb 20, 2026

Passed

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Inspection history

  1. Feb 20, 2026

    2 violations
    • Service Sink (C)
    • Backflow Prevention Device Location (C)
  2. Feb 12, 2026

    2 violations
    • Service Sink (C)
    • Backflow Prevention Device Location (C)
  3. Feb 5, 2026

    19 violations
    • Clean-up of Vomiting and Diarrheal Events (Pf)
    • (A) Certified Food Protection Manager (C)
    • (A)-(P) Person-In-Charge-Duties (Pf)
    • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
    • Food Storage Containers Identified with Common Name of Food (C)
    • Miscellaneous Sources of Contamination (C)
    • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    • Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
    • Temperature Measuring Devices-Functionality (C)
    • Cleaning Agents and Sanitizers Availability (Pf)
    • Service Sink (C)
    • Backflow Prevention Device Location (C)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • System Maintained in Good Repair (C)
    • Backflow Prevention (P)
    • Floors Walls and Ceilings-Cleanability (C)
    • Handwashing Cleanser Availability (Pf)
    • Hand Drying Provision (Pf)
    • Handwashing Signage (C)
  4. Jan 28, 2026

    18 violations
    • Clean-up of Vomiting and Diarrheal Events (Pf)
    • (A) Certified Food Protection Manager (C)
    • (A)-(P) Person-In-Charge-Duties (Pf)
    • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
    • Food Storage Containers Identified with Common Name of Food (C)
    • Miscellaneous Sources of Contamination (C)
    • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    • Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
    • Temperature Measuring Devices-Functionality (C)
    • Cleaning Agents and Sanitizers Availability (Pf)
    • Service Sink (C)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • System Maintained in Good Repair (C)
    • Backflow Prevention (P)
    • Floors Walls and Ceilings-Cleanability (C)
    • Handwashing Cleanser Availability (Pf)
    • Hand Drying Provision (Pf)
    • Handwashing Signage (C)

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Source: Boston Public Health Commission. Data shown unmodified from the official record. See something wrong? Report a data issue.