Caribbean Flavors

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Inspection history

1. Oct 31, 2024

   –

2. Jan 23, 2024

   ✓
   4 violations

   • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
   • Preventing Contamination from Hands (P)
   • Nonfood Contact Surfaces (C)
   • Floors Walls and Ceilings-Cleanability (C)

3. Jan 3, 2024

   ✕
   4 violations

   • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
   • Preventing Contamination from Hands (P)
   • Nonfood Contact Surfaces (C)
   • Floors Walls and Ceilings-Cleanability (C)

4. Aug 25, 2023

   ✓
   1 violation

   • System Maintained in Good Repair (C)

5. Aug 10, 2023

   ✕
   2 violations

   • System Maintained in Good Repair (C)
   • Maintaining Premises Unnecessary Items and Litter (C)

6. Jul 27, 2023

   ✕
   2 violations

   • System Maintained in Good Repair (C)
   • Maintaining Premises Unnecessary Items and Litter (C)

7. Jan 18, 2023

   –

8. Jan 6, 2023

   ✓

9. Jun 17, 2022

   ✓

10. Mar 15, 2022

    –

11. Jan 18, 2022

    ✓
    1 violation

    • Characteristics-Materials for Construction and Repair (C)

12. Jan 10, 2022

    ✕
    1 violation

    • Characteristics-Materials for Construction and Repair (C)

13. Sep 10, 2021

    ✓

14. Feb 17, 2021

    ✓
    4 violations

    • In-Use Utensils Between-Use Storage (C)
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Warewashing Equipment Determining Chemical Sanitizer Concentration (Pf)
    • Cutting Surfaces (C)

15. Feb 3, 2021

    ✕
    4 violations

    • In-Use Utensils Between-Use Storage (C)
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Warewashing Equipment Determining Chemical Sanitizer Concentration (Pf)
    • Cutting Surfaces (C)

16. Oct 6, 2020

    ✓

17. Jun 17, 2020

    ✓

18. Jan 30, 2020

    ✓