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City Winery
1 CANAL ST, BOSTON, MA 02114
Last inspected Sep 28, 2026
Official source: Boston Public Health Commission (boston.gov) · All data sources
Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.
✓
PassedOrder for delivery
The record, in plain English
CleanPlate holds 25 inspections on record for City Winery, spanning November 2023 to September 2026 — every one straight from Boston Public Health Commission.
The trend is positive: it improved from failed at the previous visit to passed now.
The most recent inspection noted 2 violations, none of them critical.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Sep 28, 2026
✓2 violations
- Outer Openings Protected (C)
- Controlling Pests (Pf)
Sep 21, 2026
✕4 violations
- Cutting Surfaces (C)
- Outer Openings Protected (C)
- Controlling Pests (Pf)
- Maintaining Premises Unnecessary Items and Litter (C)
Sep 18, 2026
✕4 violations
- Cutting Surfaces (C)
- Outer Openings Protected (C)
- Controlling Pests (Pf)
- Maintaining Premises Unnecessary Items and Litter (C)
May 6, 2026
✓2 violations
- System Maintained in Good Repair (C)
- Controlling Pests (Pf)
Mar 31, 2026
✕5 violations
- Miscellaneous Sources of Contamination (C)
- Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)
- System Maintained in Good Repair (C)
- Controlling Pests (Pf)
- Repairing-Premises Structures Attachments and Fixtures-Methods (C)
Mar 13, 2026
✕5 violations
- Miscellaneous Sources of Contamination (C)
- Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)
- System Maintained in Good Repair (C)
- Controlling Pests (Pf)
- Repairing-Premises Structures Attachments and Fixtures-Methods (C)
Dec 29, 2025
✓3 violations
- Wood Use Limitation (C)
- Equipment Openings Closures and Deflectors (C)
- Designated Areas-Employee Accommodations for eating / drinking/smoking (C)
Nov 6, 2025
✓5 violations
- Shell stock Maintaining Identification (Pf)
- Covering Receptacles (C)
- Controlling Pests (Pf)
- Maintaining Premises Unnecessary Items and Litter (C)
- Cleaning Frequency and Restrictions (C)
Oct 29, 2025
✓2 violations
- Controlling Pests (Pf)
- Repairing-Premises Structures Attachments and Fixtures-Methods (C)
Oct 24, 2025
✕3 violations
- System Maintained in Good Repair (P)
- Controlling Pests (Pf)
- Repairing-Premises Structures Attachments and Fixtures-Methods (C)
Oct 22, 2025
–5 violations
- Shell stock Maintaining Identification (Pf)
- Covering Receptacles (C)
- Controlling Pests (Pf)
- Maintaining Premises Unnecessary Items and Litter (C)
- Cleaning Frequency and Restrictions (C)
Oct 9, 2025
✕9 violations
- Clean-up of Vomiting and Diarrheal Events (Pf)
- Ventilation Hood Systems Filters (C)
- (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
- System Maintained in Good Repair (P)
- Floors Walls and Ceilings-Cleanability (C)
- Outer Openings Protected (C)
- Controlling Pests (Pf)
- Repairing-Premises Structures Attachments and Fixtures-Methods (C)
- Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
Oct 8, 2025
✕24 violations
- When to Wash (P)
- Clean-up of Vomiting and Diarrheal Events (Pf)
- (A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
- (A)-(P) Person-In-Charge-Duties (Pf)
- Packaged and Unpackaged Food-Separation Packaging and Segregation (C)
- Food Storage Containers Identified with Common Name of Food (C)
- In-Use Utensils Between-Use Storage (C)
- Cooling (P)
- Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
- Ventilation Hood Systems Filters (C)
- (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
- (A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)
- System Maintained in Good Repair (P)
- Grease Trap(C)
- Floors Walls and Ceilings-Cleanability (C)
- Outer Openings Protected (C)
- Handwashing Cleanser Availability (Pf)
- Hand Drying Provision (Pf)
- Handwashing Signage (C)
- Controlling Pests (Pf)
- Repairing-Premises Structures Attachments and Fixtures-Methods (C)
- Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
- Sanitizers Criteria-Chemicals (P)
- When a HACCP Plan is Required (C)
Sep 30, 2025
✕25 violations
- When to Wash (P)
- Clean-up of Vomiting and Diarrheal Events (Pf)
- (A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
- (A)-(P) Person-In-Charge-Duties (Pf)
- Packaged and Unpackaged Food-Separation Packaging and Segregation (C)
- Food Storage Containers Identified with Common Name of Food (C)
- In-Use Utensils Between-Use Storage (C)
- Cooling (P)
- Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
- Ventilation Hood Systems Filters (C)
- (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
- (A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)
- System Maintained in Good Repair (P)
- Grease Trap(C)
- Floors Walls and Ceilings-Cleanability (C)
- Outer Openings Protected (C)
- Handwashing Cleanser Availability (Pf)
- Hand Drying Provision (Pf)
- Handwashing Signage (C)
- Controlling Pests (Pf)
- Repairing-Premises Structures Attachments and Fixtures-Methods (C)
- Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
- Sanitizers Criteria-Chemicals (P)
- When a HACCP Plan is Required (C)
- (A) Ceasing Operations and Reporting (Pf)
Sep 29, 2025
–25 violations
- When to Wash (P)
- Clean-up of Vomiting and Diarrheal Events (Pf)
- (A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
- (A)-(P) Person-In-Charge-Duties (Pf)
- Packaged and Unpackaged Food-Separation Packaging and Segregation (C)
- Food Storage Containers Identified with Common Name of Food (C)
- In-Use Utensils Between-Use Storage (C)
- Cooling (P)
- Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
- Ventilation Hood Systems Filters (C)
- (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
- (A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)
- System Maintained in Good Repair (P)
- Grease Trap(C)
- Floors Walls and Ceilings-Cleanability (C)
- Outer Openings Protected (C)
- Handwashing Cleanser Availability (Pf)
- Hand Drying Provision (Pf)
- Handwashing Signage (C)
- Controlling Pests (Pf)
- Repairing-Premises Structures Attachments and Fixtures-Methods (C)
- Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
- Sanitizers Criteria-Chemicals (P)
- When a HACCP Plan is Required (C)
- (A) Ceasing Operations and Reporting (Pf)
Oct 8, 2024
✓2 violations
- Floors Walls and Ceilings Utility Lines (C)
- Controlling Pests (Pf)
Sep 20, 2024
✕2 violations
- Floors Walls and Ceilings Utility Lines (C)
- Controlling Pests (Pf)
Sep 13, 2024
✕2 violations
- Floors Walls and Ceilings Utility Lines (C)
- Controlling Pests (Pf)
Jul 23, 2024
✓1 violation
- Controlling Pests (Pf)
Jul 3, 2024
✕3 violations
- Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
- Sanitizing Solutions Testing Devices (Pf)
- Controlling Pests (Pf)
Jun 25, 2024
✕3 violations
- Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
- Sanitizing Solutions Testing Devices (Pf)
- Controlling Pests (Pf)
Jun 10, 2024
✕3 violations
- Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
- Sanitizing Solutions Testing Devices (Pf)
- Controlling Pests (Pf)
Jan 3, 2024
–Nov 29, 2023
✓15 violations
- (A) Certified Food Protection Manager (C)
- Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
- Food Storage Containers Identified with Common Name of Food (C)
- Storage or Display of Food in Contact with Water or Ice (C)
- Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
- Equipment and Utensils-Durability and Strength (C)
- Food-Contact Surfaces-Cleanability (Pf)
- Good Repair and Proper Adjustment-Equipment (C)
- (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
- Wiping Cloths Air Drying Location (C)
- Using a Handwashing Sink-Operation and Maintenance (Pf)
- Surface Characteristics-Indoor Areas (C)
- Light Bulbs Protective Shielding (C)
- Designated Areas-Employee Accommodations for eating / drinking/smoking (C)
- Drying Mops (C)
Nov 18, 2023
✕15 violations
- (A) Certified Food Protection Manager (C)
- Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
- Food Storage Containers Identified with Common Name of Food (C)
- Storage or Display of Food in Contact with Water or Ice (C)
- Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
- Equipment and Utensils-Durability and Strength (C)
- Food-Contact Surfaces-Cleanability (Pf)
- Good Repair and Proper Adjustment-Equipment (C)
- (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
- Wiping Cloths Air Drying Location (C)
- Using a Handwashing Sink-Operation and Maintenance (Pf)
- Surface Characteristics-Indoor Areas (C)
- Light Bulbs Protective Shielding (C)
- Designated Areas-Employee Accommodations for eating / drinking/smoking (C)
- Drying Mops (C)
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Source: Boston Public Health Commission (boston.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.