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College Club
44 COMMONWEALTH AV, BOSTON, MA 02116
Last inspected Mar 12, 2026
✓
PassedOrder for delivery
Inspection history
Mar 12, 2026
✓Oct 12, 2024
✓1 violation
- (A) Ceasing Operations and Reporting (Pf)
Aug 13, 2024
✓2 violations
- Backflow Prevention Device When Required (P)
- Using a Handwashing Sink-Operation and Maintenance (Pf)
Aug 5, 2024
✕2 violations
- Backflow Prevention Device When Required (P)
- Using a Handwashing Sink-Operation and Maintenance (Pf)
Jul 29, 2024
✕2 violations
- Backflow Prevention Device When Required (P)
- Using a Handwashing Sink-Operation and Maintenance (Pf)
Jan 3, 2024
–Mar 17, 2023
✓1 violation
- Ventilation Hood Systems Adequacy (C)
Feb 17, 2023
✕2 violations
- Ventilation Hood Systems Adequacy (C)
- Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
Feb 6, 2023
✕1 violation
- Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
Nov 30, 2022
✓3 violations
- Cooking and Baking Equipment (C)
- Floors Walls and Ceilings-Cleanability (C)
- Repairing-Premises Structures Attachments and Fixtures-Methods (C)
May 18, 2022
✓17 violations
- Cleaning Procedure (P)
- Effectiveness-Hair Restraints (C)
- Clean-up of Vomiting and Diarrheal Events (Pf)
- (A)-(P) Person-In-Charge-Duties (Pf)
- Packaged and Unpackaged Food-Separation Packaging and Segregation (C)
- Food Storage Containers Identified with Common Name of Food (C)
- Miscellaneous Sources of Contamination (C)
- Variance Requirement (Pf)
- Sanitizing Solutions Testing Devices (Pf)
- (A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)
- Preset Tableware (C)
- Capacity-Quantity and Availability (Pf)
- Toilet Room Receptacle Covered (C)
- Toilet Rooms Enclosed (C)
- Repairing-Premises Structures Attachments and Fixtures-Methods (C)
- Sanitizers Criteria-Chemicals (P)
- When a HACCP Plan is Required (C)
May 17, 2022
✕17 violations
- Cleaning Procedure (P)
- Effectiveness-Hair Restraints (C)
- Clean-up of Vomiting and Diarrheal Events (Pf)
- (A)-(P) Person-In-Charge-Duties (Pf)
- Packaged and Unpackaged Food-Separation Packaging and Segregation (C)
- Food Storage Containers Identified with Common Name of Food (C)
- Miscellaneous Sources of Contamination (C)
- Variance Requirement (Pf)
- Sanitizing Solutions Testing Devices (Pf)
- (A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)
- Preset Tableware (C)
- Capacity-Quantity and Availability (Pf)
- Toilet Room Receptacle Covered (C)
- Toilet Rooms Enclosed (C)
- Repairing-Premises Structures Attachments and Fixtures-Methods (C)
- Sanitizers Criteria-Chemicals (P)
- When a HACCP Plan is Required (C)
Mar 15, 2022
–Jul 15, 2021
✓Feb 26, 2020
✓2 violations
- Food Storage-Preventing Contamination from the Premises (C)
- Floors Walls and Ceilings-Cleanability (C)
Nov 12, 2019
✓2 violations
- (A)-(P) Person-In-Charge-Duties (Pf)
- Equipment Food-Contact Surfaces and Utensils-Frequency (P)
Oct 28, 2019
✕2 violations
- (A)-(P) Person-In-Charge-Duties (Pf)
- Equipment Food-Contact Surfaces and Utensils-Frequency (P)
Apr 29, 2019
✓4 violations
- Dishwashng Facilities
- Food Contact Surfaces Clean
- Non-Food Contact Surfaces Clean
- Improper Maintenance of Walls/Ceilings
Apr 22, 2019
✕4 violations
- Dishwashng Facilities
- Food Contact Surfaces Clean
- Non-Food Contact Surfaces Clean
- Improper Maintenance of Walls/Ceilings
Oct 10, 2018
✓Mar 22, 2018
✓2 violations
- Food Protection
- Food Contact Surfaces Clean
Mar 16, 2018
✕2 violations
- Food Protection
- Food Contact Surfaces Clean
Jan 23, 2017
✓3 violations
- Non-Food Contact Surfaces
- Dishwashng Facilities
- Improper Storage of Re-usable Utensils
Nov 9, 2016
✕9 violations
- Food Protection
- Clean Cloths Hair Restraint
- Non-Food Contact Surfaces
- Dishwashng Facilities
- Food Contact Surfaces Clean
- Improper Storage of Re-usable Utensils
- Single Service Articles Stored Dispensed
- Separation/Sanitizer Criteria
- Anti-Choking
Nov 1, 2016
✕9 violations
- Food Protection
- Clean Cloths Hair Restraint
- Non-Food Contact Surfaces
- Dishwashng Facilities
- Food Contact Surfaces Clean
- Improper Storage of Re-usable Utensils
- Single Service Articles Stored Dispensed
- Separation/Sanitizer Criteria
- Anti-Choking
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Source: Boston Public Health Commission. Data shown unmodified from the official record. See something wrong? Report a data issue.