Dani's Queer Bar

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Inspection history

1. Jul 30, 2026

   ✕
   11 violations

   • Assignment (Pf)
   • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
   • Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
   • Cooling Heating and Holding Capacities-Equipment (Pf)
   • Sanitizing Solutions Testing Devices (Pf)
   • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
   • (B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
   • Toilet Room Receptacle Covered (C)
   • Floors Walls and Ceilings Utility Lines (C)
   • Hand Drying Provision (Pf)
   • Common Name-Working Containers (Pf)

2. Nov 14, 2024

   ✓
   1 violation

   • Backflow Prevention (P)

3. Oct 25, 2024

   ✕
   3 violations

   • Good Repair and Proper Adjustment-Equipment (C)
   • Backflow Prevention (P)
   • Surface Characteristics-Indoor Areas (C)

4. Oct 16, 2024

   ✕
   4 violations

   • Good Repair and Proper Adjustment-Equipment (C)
   • Handwashing Sinks-Location and Placement (Pf)
   • Backflow Prevention (P)
   • Surface Characteristics-Indoor Areas (C)

5. Sep 27, 2024

   ✕
   4 violations

   • Good Repair and Proper Adjustment-Equipment (C)
   • Handwashing Sinks-Location and Placement (Pf)
   • Backflow Prevention (P)
   • Surface Characteristics-Indoor Areas (C)

6. Sep 12, 2024

   ✕
   7 violations

   • Clean-up of Vomiting and Diarrheal Events (Pf)
   • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
   • Good Repair and Proper Adjustment-Equipment (C)
   • Nonfood Contact Surfaces (C)
   • Handwashing Sinks-Location and Placement (Pf)
   • Surface Characteristics-Indoor Areas (C)
   • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)

7. Sep 10, 2024

   ✕
   6 violations

   • Clean-up of Vomiting and Diarrheal Events (Pf)
   • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
   • Good Repair and Proper Adjustment-Equipment (C)
   • Nonfood Contact Surfaces (C)
   • Surface Characteristics-Indoor Areas (C)
   • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)