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Gachi Sushi & Noodles
300 TERMINAL RD, EAST BOSTON, MA 02128
Last inspected Mar 17, 2026
Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.
✓
PassedOrder for delivery
Inspection history
Mar 17, 2026
✓5 violations
- (A)-(P) Person-In-Charge-Duties (Pf)
- (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
- Temperature Measuring Devices-Functionality (C)
- Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)
- Sanitizing Solutions Testing Devices (Pf)
Mar 10, 2026
✕5 violations
- (A)-(P) Person-In-Charge-Duties (Pf)
- (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
- Temperature Measuring Devices-Functionality (C)
- Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)
- Sanitizing Solutions Testing Devices (Pf)
Oct 7, 2025
✓1 violation
- (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
Sep 30, 2025
✕1 violation
- (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
Apr 2, 2025
✓5 violations
- In-Use Utensils Between-Use Storage (C)
- (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
- (A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)
- Using a Handwashing Sink-Operation and Maintenance (Pf)
- Conformance with Approved Procedures (Pf)
Mar 25, 2025
✕5 violations
- In-Use Utensils Between-Use Storage (C)
- (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
- (A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)
- Using a Handwashing Sink-Operation and Maintenance (Pf)
- Conformance with Approved Procedures (Pf)
Oct 31, 2024
–Aug 28, 2024
✓4 violations
- Nonfood Contact Surfaces (C)
- Using a Handwashing Sink-Operation and Maintenance (Pf)
- Hand Drying Provision (Pf)
- Cleaning Frequency and Restrictions (C)
Aug 21, 2024
✕4 violations
- Nonfood Contact Surfaces (C)
- Using a Handwashing Sink-Operation and Maintenance (Pf)
- Hand Drying Provision (Pf)
- Cleaning Frequency and Restrictions (C)
May 8, 2024
✓4 violations
- Wiping Cloths Use Limitation (C)
- Food Preparation (C)
- (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
- Conformance with Approved Procedures (P)
May 1, 2024
✕4 violations
- Wiping Cloths Use Limitation (C)
- Food Preparation (C)
- (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
- Conformance with Approved Procedures (P)
Nov 6, 2023
✓3 violations
- In-Use Utensils Between-Use Storage (C)
- Thawing (C)
- Conformance with Approved Procedures (Pf)
Oct 31, 2023
✕3 violations
- In-Use Utensils Between-Use Storage (C)
- Thawing (C)
- Conformance with Approved Procedures (Pf)
Sep 15, 2023
✓1 violation
- Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
Sep 13, 2023
✕1 violation
- Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
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Source: Boston Public Health Commission. Data shown unmodified from the official record. See something wrong? Report a data issue.
