HOY HING RESTAURANT

525 WASHINGTON ST, BRIGHTON, MA 02135

Last inspected Jun 13, 2022

Not graded. The source hasn't reported a grade or result for the latest record. CleanPlate never invents one.

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Not graded

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Inspection history

Jun 13, 2022
–
Dec 30, 2013
–
Dec 30, 2012
–
May 31, 2012
✓
May 24, 2012
✕
10 violations
- Cold Holding
- Adequate Handwashing/Where/When/How
- Non-Food Contact Surfaces
- Equipment Thermometers
- Test Kit Provided
- Wiping Cloths Clean Sanitize
- Non-Food Contact Surfaces Clean
- Location Accessible
- Improper Maintenance of Walls/Ceilings
- PIC Knowledge
May 17, 2012
✕
10 violations
- Cold Holding
- Adequate Handwashing/Where/When/How
- Non-Food Contact Surfaces
- Equipment Thermometers
- Test Kit Provided
- Wiping Cloths Clean Sanitize
- Non-Food Contact Surfaces Clean
- Location Accessible
- Improper Maintenance of Walls/Ceilings
- PIC Knowledge
Mar 25, 2011
✓
1 violation
- Food Protection
Oct 15, 2009
✓
7 violations
- Food Container Labels
- Food Contact Surfaces Design
- Equipment Thermometers
- Food Contact Surfaces Clean
- Hand Cleaner Drying Tissue Signage
- Outside Storage Improperly Maintained
- Pesticide Usage
Oct 9, 2009
–
22 violations
- Food Container Labels
- Hot Holding
- Food Protection
- Clean Cloths Hair Restraint
- Food Contact Surfaces Design
- Non-Food Contact Surfaces
- Equipment Thermometers
- Test Kit Provided
- Food Contact Surfaces Clean
- Wiping Cloths Clean Sanitize
- Non-Food Contact Surfaces Clean
- Installed and Maintained
- Location Accessible
- Hand Cleaner Drying Tissue Signage
- Toilet Enclosed Clean
- Improper Cleaning of Receptacles
- Outside Storage Improperly Maintained
- Improper Maintenance of Floors
- Improper Maintenance of Walls/Ceilings
- Fixture's not properly shielded
- Inadequate Lighting
- Pesticide Usage
Sep 25, 2009
✕
26 violations
- Food Container Labels
- Cooling
- Hot Holding
- Cold Holding
- Food Protection
- Handling of Food & Ice
- Adequate Handwashing/Where/When/How
- Clean Cloths Hair Restraint
- Food Contact Surfaces Design
- Non-Food Contact Surfaces
- Equipment Thermometers
- Test Kit Provided
- Food Contact Surfaces Clean
- Wiping Cloths Clean Sanitize
- Non-Food Contact Surfaces Clean
- Installed and Maintained
- Location Accessible
- Hand Cleaner Drying Tissue Signage
- Toilet Enclosed Clean
- Improper Cleaning of Receptacles
- Outside Storage Improperly Maintained
- Improper Maintenance of Floors
- Improper Maintenance of Walls/Ceilings
- Fixture's not properly shielded
- Inadequate Lighting
- Pesticide Usage
Nov 6, 2007
✕
6 violations
- Cooling
- Cold Holding
- Handling of Food & Ice
- Adequate Handwashing/Where/When/How
- Clean Cloths Hair Restraint
- Installed and Maintained

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Source: Boston Public Health Commission. Data shown unmodified from the official record. See something wrong? Report a data issue.