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iFresh Noodle

182 BRIGHTON AV, ALLSTON, MA 02134

Last inspected May 26, 2026

Official source: Boston Public Health Commission (boston.gov) · All data sources

Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.

✓
Passed
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The record, in plain English

CleanPlate holds 22 inspections on record for iFresh Noodle, spanning September 2019 to May 2026 — every one straight from Boston Public Health Commission.

The trend is positive: it improved from failed at the previous visit to passed now.

The most recent inspection noted 13 violations, none of them critical.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

  1. May 26, 2026

    ✓
    13 violations
    • In-Use Utensils Between-Use Storage (C)
    • Food Preparation (C)
    • Food Display-Preventing Contamination by Consumers (P)
    • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    • Sanitizing Solutions Testing Devices (Pf)
    • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
    • Nonfood Contact Surfaces (C)
    • (A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • System Maintained in Good Repair (C)
    • Hand Drying Provision (Pf)
    • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
    • Drying Mops (C)

  2. May 18, 2026

    ✕
    13 violations
    • In-Use Utensils Between-Use Storage (C)
    • Food Preparation (C)
    • Food Display-Preventing Contamination by Consumers (P)
    • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    • Sanitizing Solutions Testing Devices (Pf)
    • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
    • Nonfood Contact Surfaces (C)
    • (A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • System Maintained in Good Repair (C)
    • Hand Drying Provision (Pf)
    • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
    • Drying Mops (C)

  3. Jun 6, 2025

    ✓
    4 violations
    • Miscellaneous Sources of Contamination (C)
    • Cooling Heating and Holding Capacities-Equipment (Pf)
    • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
    • Closing Toilet Room Doors (C)

  4. Jun 3, 2025

    ✕
    10 violations
    • Miscellaneous Sources of Contamination (C)
    • Cooling Heating and Holding Capacities-Equipment (Pf)
    • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
    • Closing Toilet Room Doors (C)
    • Safe Unadulterated and Honestly Presented (P)
    • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    • Nonfood Contact Surfaces (C)
    • Floors Walls and Ceilings-Cleanability (C)
    • Cleaning Frequency and Restrictions (C)
    • (A) Ceasing Operations and Reporting (Pf)

  5. Oct 31, 2024

    –

  6. Jan 3, 2024

    –

  7. Sep 14, 2022

    –
    6 violations
    • Safe Unadulterated and Honestly Presented (P)
    • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    • Nonfood Contact Surfaces (C)
    • Floors Walls and Ceilings-Cleanability (C)
    • Cleaning Frequency and Restrictions (C)
    • (A) Ceasing Operations and Reporting (Pf)

  8. Sep 13, 2022

    ✓
    16 violations
    • (A)-(P) Person-In-Charge-Duties (Pf)
    • Wiping Cloths Use Limitation (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • Preventing Contamination from Hands (Pf)
    • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
    • Cutting Surfaces (C)
    • (B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
    • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    • Nonfood Contact Surfaces (C)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • Handwashing Cleanser Availability (Pf)
    • Controlling Pests (Pf)
    • Maintaining Premises Unnecessary Items and Litter (C)
    • Cleaning Frequency and Restrictions (C)
    • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
    • Cleaning Maintenance Tools Preventing Contamination (Pf)

  9. Sep 6, 2022

    ✕
    16 violations
    • (A)-(P) Person-In-Charge-Duties (Pf)
    • Wiping Cloths Use Limitation (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • Preventing Contamination from Hands (Pf)
    • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
    • Cutting Surfaces (C)
    • (B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
    • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    • Nonfood Contact Surfaces (C)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • Handwashing Cleanser Availability (Pf)
    • Controlling Pests (Pf)
    • Maintaining Premises Unnecessary Items and Litter (C)
    • Cleaning Frequency and Restrictions (C)
    • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
    • Cleaning Maintenance Tools Preventing Contamination (Pf)

  10. May 18, 2022

    ✓
    1 violation
    • System Maintained in Good Repair (C)

  11. May 6, 2022

    ✕
    14 violations
    • When to Wash (P)
    • Wiping Cloths Use Limitation (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • Preventing Contamination from Hands (P)
    • Food Temperature Measuring Devices (Pf)
    • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
    • Cutting Surfaces (C)
    • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    • Nonfood Contact Surfaces (C)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • System Maintained in Good Repair (C)
    • Controlling Pests (Pf)
    • Cleaning Frequency and Restrictions (C)
    • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)

  12. Apr 29, 2022

    ✕
    13 violations
    • When to Wash (P)
    • Wiping Cloths Use Limitation (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • Preventing Contamination from Hands (P)
    • Food Temperature Measuring Devices (Pf)
    • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
    • Cutting Surfaces (C)
    • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    • Nonfood Contact Surfaces (C)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • Controlling Pests (Pf)
    • Cleaning Frequency and Restrictions (C)
    • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)

  13. Mar 15, 2022

    –

  14. Jun 15, 2021

    ✓
    8 violations
    • Wiping Cloths Use Limitation (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • Thawing (C)
    • Good Repair and Proper Adjustment-Equipment (C)
    • Cutting Surfaces (C)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • Outside Receptacles (C)
    • Floors Walls and Ceilings-Cleanability (C)

  15. Jun 8, 2021

    ✕
    8 violations
    • Wiping Cloths Use Limitation (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • Thawing (C)
    • Good Repair and Proper Adjustment-Equipment (C)
    • Cutting Surfaces (C)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • Outside Receptacles (C)
    • Floors Walls and Ceilings-Cleanability (C)

  16. Jan 21, 2021

    ✓
    9 violations
    • (A)-(P) Person-In-Charge-Duties (Pf)
    • Wiping Cloths Use Limitation (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • Preventing Contamination from Hands (Pf)
    • Good Repair and Proper Adjustment-Equipment (C)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • Covering Receptacles (C)
    • Hand Drying Provision (Pf)
    • Controlling Pests (Pf)

  17. Jan 14, 2021

    ✕
    9 violations
    • (A)-(P) Person-In-Charge-Duties (Pf)
    • Wiping Cloths Use Limitation (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • Preventing Contamination from Hands (Pf)
    • Good Repair and Proper Adjustment-Equipment (C)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • Covering Receptacles (C)
    • Hand Drying Provision (Pf)
    • Controlling Pests (Pf)

  18. Aug 28, 2020

    ✓
    5 violations
    • Cutting Surfaces (C)
    • Equipment Food-Contact Surfaces and Utensils-Frequency (C)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • Floors Walls and Ceilings-Cleanability (C)
    • Hand Drying Provision (Pf)

  19. Aug 21, 2020

    ✕
    5 violations
    • Cutting Surfaces (C)
    • Equipment Food-Contact Surfaces and Utensils-Frequency (C)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • Floors Walls and Ceilings-Cleanability (C)
    • Hand Drying Provision (Pf)

  20. Feb 18, 2020

    ✓
    15 violations
    • Eating Drinking or Using Tobacco (C)
    • Clean-up of Vomiting and Diarrheal Events (Pf)
    • (A)-(P) Person-In-Charge-Duties (Pf)
    • Wiping Cloths Use Limitation (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
    • Cutting Surfaces (C)
    • (B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
    • Equipment Food-Contact Surfaces and Utensils-Frequency (P)
    • Nonfood Contact Surfaces (C)
    • (A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)
    • Handwashing Sinks-Numbers and Capacities (Pf)
    • System Maintained in Good Repair (C)
    • Controlling Pests (Pf)
    • Cleaning Frequency and Restrictions (C)

  21. Feb 11, 2020

    ✕
    15 violations
    • Eating Drinking or Using Tobacco (C)
    • Clean-up of Vomiting and Diarrheal Events (Pf)
    • (A)-(P) Person-In-Charge-Duties (Pf)
    • Wiping Cloths Use Limitation (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
    • Cutting Surfaces (C)
    • (B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
    • Equipment Food-Contact Surfaces and Utensils-Frequency (P)
    • Nonfood Contact Surfaces (C)
    • (A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)
    • Handwashing Sinks-Numbers and Capacities (Pf)
    • System Maintained in Good Repair (C)
    • Controlling Pests (Pf)
    • Cleaning Frequency and Restrictions (C)

  22. Sep 24, 2019

    ✓
    3 violations
    • Nonfood Contact Surfaces (C)
    • Handwashing Signage (C)
    • Maintaining Premises Unnecessary Items and Litter (C)

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Source: Boston Public Health Commission (boston.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.