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Boston

Jim's Restaurant and Deli

371 WASHINGTON ST, BRIGHTON, MA 02135

Last inspected Feb 2, 2026

Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.

Passed

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Inspection history

  1. Feb 2, 2026

    4 violations
    • Clean-up of Vomiting and Diarrheal Events (Pf)
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Food Labels (Pf)
    • (B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
  2. Jan 23, 2026

    4 violations
    • Clean-up of Vomiting and Diarrheal Events (Pf)
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Food Labels (Pf)
    • (B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
  3. Jul 17, 2025

    1 violation
    • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
  4. Jul 16, 2025

    6 violations
    • Effectiveness-Hair Restraints (C)
    • (A )Cooling Methods (Pf)
    • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    • Nonfood Contact Surfaces (C)
    • Outer Openings Protected (C)
    • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
  5. Jul 9, 2025

    6 violations
    • Effectiveness-Hair Restraints (C)
    • (A )Cooling Methods (Pf)
    • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    • Nonfood Contact Surfaces (C)
    • Outer Openings Protected (C)
    • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
  6. Jan 14, 2025

  7. Jul 8, 2024

    4 violations
    • Wiping Cloths Use Limitation (C)
    • (A )Cooling Methods (Pf)
    • Nonfood Contact Surfaces (C)
    • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
  8. Jul 1, 2024

    4 violations
    • Wiping Cloths Use Limitation (C)
    • (A )Cooling Methods (Pf)
    • Nonfood Contact Surfaces (C)
    • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
  9. Jan 10, 2024

    5 violations
    • Reheating for Hot Holding (P)
    • (A )Cooling Methods (Pf)
    • Nonfood-Contact Surfaces (C)
    • Nonfood Contact Surfaces (C)
    • Removing Dead or Trapped Birds Insects Rodents and other Pest (C)
  10. Jan 3, 2024

    5 violations
    • Reheating for Hot Holding (P)
    • (A )Cooling Methods (Pf)
    • Nonfood-Contact Surfaces (C)
    • Nonfood Contact Surfaces (C)
    • Removing Dead or Trapped Birds Insects Rodents and other Pest (C)
  11. May 31, 2023

    6 violations
    • Food Storage Containers Identified with Common Name of Food (C)
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Nonfood-Contact Surfaces (C)
    • Ventilation Hood Systems Filters (C)
    • Surface Characteristics-Indoor Areas (C)
    • Handwashing Cleanser Availability (Pf)
  12. May 22, 2023

    6 violations
    • Food Storage Containers Identified with Common Name of Food (C)
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Nonfood-Contact Surfaces (C)
    • Ventilation Hood Systems Filters (C)
    • Surface Characteristics-Indoor Areas (C)
    • Handwashing Cleanser Availability (Pf)
  13. Jan 18, 2023

  14. Jan 4, 2023

    3 violations
    • Food Storage Containers Identified with Common Name of Food (C)
    • Food Storage Prohibited Areas (C)
    • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
  15. Dec 27, 2022

    3 violations
    • Food Storage Containers Identified with Common Name of Food (C)
    • Food Storage Prohibited Areas (C)
    • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
  16. Mar 22, 2022

    1 violation
    • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
  17. Mar 15, 2022

    10 violations
    • (A)-(P) Person-In-Charge-Duties (Pf)
    • (A) Gloves Use Limitation (P)
    • Food Storage-Preventing Contamination from the Premises (C)
    • Thawing (C)
    • Cooling (P)
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
    • Nonfood Contact Surfaces (C)
    • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
  18. Mar 8, 2022

    10 violations
    • (A)-(P) Person-In-Charge-Duties (Pf)
    • (A) Gloves Use Limitation (P)
    • Food Storage-Preventing Contamination from the Premises (C)
    • Thawing (C)
    • Cooling (P)
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
    • Nonfood Contact Surfaces (C)
    • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
  19. Nov 8, 2021

    2 violations
    • Surface Characteristics-Indoor Areas (C)
    • Wall and Ceiling Coverings and Coatings (C)
  20. Nov 3, 2021

    12 violations
    • Effectiveness-Hair Restraints (C)
    • Assignment (Pf)
    • Food Storage Containers Identified with Common Name of Food (C)
    • Wiping Cloths Use Limitation (C)
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    • Food Labels (Pf)
    • Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
    • Nonfood Contact Surfaces (C)
    • Surface Characteristics-Indoor Areas (C)
    • Wall and Ceiling Coverings and Coatings (C)
    • Anti-Choking
  21. Oct 26, 2021

    12 violations
    • Effectiveness-Hair Restraints (C)
    • Assignment (Pf)
    • Food Storage Containers Identified with Common Name of Food (C)
    • Wiping Cloths Use Limitation (C)
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    • Food Labels (Pf)
    • Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
    • Nonfood Contact Surfaces (C)
    • Surface Characteristics-Indoor Areas (C)
    • Wall and Ceiling Coverings and Coatings (C)
    • Anti-Choking
  22. May 5, 2021

    12 violations
    • When to Wash (P)
    • (A) Certified Food Protection Manager (C)
    • (A)-(P) Person-In-Charge-Duties (Pf)
    • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
    • Wiping Cloths Use Limitation (C)
    • Miscellaneous Sources of Contamination (C)
    • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Nonfood-Contact Surfaces (C)
    • Kitchenware and Tableware-Preventing Contamination (C)
    • System Maintained in Good Repair (C)
    • Wall and Ceiling Coverings and Coatings (C)
    • Controlling Pests (Pf)
  23. Apr 28, 2021

    12 violations
    • When to Wash (P)
    • (A) Certified Food Protection Manager (C)
    • (A)-(P) Person-In-Charge-Duties (Pf)
    • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
    • Wiping Cloths Use Limitation (C)
    • Miscellaneous Sources of Contamination (C)
    • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Nonfood-Contact Surfaces (C)
    • Kitchenware and Tableware-Preventing Contamination (C)
    • System Maintained in Good Repair (C)
    • Wall and Ceiling Coverings and Coatings (C)
    • Controlling Pests (Pf)
  24. Sep 3, 2020

    6 violations
    • (A)-(P) Person-In-Charge-Duties (Pf)
    • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Nonfood Contact Surfaces (C)
    • Hand Drying Provision (Pf)
  25. Aug 27, 2020

    6 violations
    • (A)-(P) Person-In-Charge-Duties (Pf)
    • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Nonfood Contact Surfaces (C)
    • Hand Drying Provision (Pf)

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