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Kyo Inc.
10 SUMMER ST, BOSTON, MA 02110
Last inspected Mar 11, 2026
Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.
✓
PassedOrder for delivery
Inspection history
Mar 11, 2026
✓5 violations
- (A) Certified Food Protection Manager (C)
- Food Storage Containers Identified with Common Name of Food (C)
- Miscellaneous Sources of Contamination (C)
- Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
- Conformance with Approved Procedures (Pf)
Mar 3, 2026
✕5 violations
- (A) Certified Food Protection Manager (C)
- Food Storage Containers Identified with Common Name of Food (C)
- Miscellaneous Sources of Contamination (C)
- Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
- Conformance with Approved Procedures (Pf)
Sep 11, 2025
✓2 violations
- Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
- Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
Sep 4, 2025
✕2 violations
- Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
- Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
Dec 23, 2024
✓Jul 29, 2024
✓Jul 10, 2023
✓1 violation
- Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
Jun 30, 2023
✕1 violation
- Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
Mar 15, 2023
✓Jan 18, 2023
–May 4, 2022
✓Feb 14, 2022
✓1 violation
- Conformance with Approved Procedures (P)
Feb 7, 2022
✕1 violation
- Conformance with Approved Procedures (P)
Oct 7, 2021
✓Mar 4, 2021
✓5 violations
- (A) Certified Food Protection Manager (C)
- Food Preparation (C)
- Thawing (C)
- (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
- Conformance with Approved Procedures (Pf)
Feb 26, 2021
✕5 violations
- (A) Certified Food Protection Manager (C)
- Food Preparation (C)
- Thawing (C)
- (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
- Conformance with Approved Procedures (Pf)
Nov 19, 2020
✓2 violations
- Thawing (C)
- Conformance with Approved Procedures (P)
Nov 12, 2020
✕2 violations
- Thawing (C)
- Conformance with Approved Procedures (P)
Jul 8, 2020
✓2 violations
- (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
- Food Temperature Measuring Devices (Pf)
Jul 1, 2020
✕2 violations
- (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
- Food Temperature Measuring Devices (Pf)
Jul 30, 2019
✓2 violations
- Wiping Cloths Use Limitation (C)
- Repairing-Premises Structures Attachments and Fixtures-Methods (C)
Jul 22, 2019
✕2 violations
- Wiping Cloths Use Limitation (C)
- Repairing-Premises Structures Attachments and Fixtures-Methods (C)
Apr 4, 2019
✓2 violations
- Non-Food Contact Surfaces Clean
- Conformance w/ Approved Procedures
Mar 25, 2019
✕2 violations
- Non-Food Contact Surfaces Clean
- Conformance w/ Approved Procedures
Nov 29, 2018
✓
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Source: Boston Public Health Commission. Data shown unmodified from the official record. See something wrong? Report a data issue.
