Kyoichi

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Inspection history

1. Mar 12, 2026

   ✓
   1 violation

   • System Maintained in Good Repair (P)

2. Feb 27, 2026

   ✕
   1 violation

   • System Maintained in Good Repair (P)

3. Feb 19, 2026

   –
   2 violations

   • Backflow Prevention (P)
   • Controlling Pests (Pf)

4. Feb 12, 2026

   –
   7 violations

   • Food Storage Containers Identified with Common Name of Food (C)
   • Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
   • Nonfood Contact Surfaces (C)
   • Backflow Prevention (P)
   • Other Liquid Wastes and Rainwater (C)
   • Floors Walls and Ceilings-Cleanability (C)
   • Controlling Pests (Pf)

5. Feb 5, 2026

   ✕
   7 violations

   • Food Storage Containers Identified with Common Name of Food (C)
   • Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
   • Nonfood Contact Surfaces (C)
   • Backflow Prevention (P)
   • Other Liquid Wastes and Rainwater (C)
   • Floors Walls and Ceilings-Cleanability (C)
   • Controlling Pests (Pf)

6. Sep 29, 2025

   ✓
   2 violations

   • Backflow Prevention (P)
   • Maintaining Refuse Areas and Enclosures (C)

7. Sep 22, 2025

   ✕
   5 violations

   • Nonfood Contact Surfaces (C)
   • Backflow Prevention (P)
   • Maintaining Refuse Areas and Enclosures (C)
   • Floors Walls and Ceilings-Cleanability (C)
   • Cleaning Floors Dustless Methods (C)

8. Sep 15, 2025

   ✕
   5 violations

   • Nonfood Contact Surfaces (C)
   • Backflow Prevention (P)
   • Maintaining Refuse Areas and Enclosures (C)
   • Floors Walls and Ceilings-Cleanability (C)
   • Cleaning Floors Dustless Methods (C)

9. Feb 20, 2025

   ✓
   7 violations

   • Food Storage-Preventing Contamination from the Premises (C)
   • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
   • Ventilation Hood Systems Filters (C)
   • Cleaning Agents and Sanitizers Availability (Pf)
   • System Maintained in Good Repair (C)
   • Maintaining Premises Unnecessary Items and Litter (C)
   • Cleaning Floors Dustless Methods (C)

10. Feb 11, 2025

    ✕
    7 violations

    • Food Storage-Preventing Contamination from the Premises (C)
    • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    • Ventilation Hood Systems Filters (C)
    • Cleaning Agents and Sanitizers Availability (Pf)
    • System Maintained in Good Repair (C)
    • Maintaining Premises Unnecessary Items and Litter (C)
    • Cleaning Floors Dustless Methods (C)

11. Jul 22, 2024

    ✓
    6 violations

    • Food Storage-Preventing Contamination from the Premises (C)
    • Temperature Measuring Devices-Functionality (C)
    • Good Repair and Proper Adjustment-Equipment (C)
    • Nonfood Contact Surfaces (C)
    • Maintaining Premises Unnecessary Items and Litter (C)
    • Cleaning Floors Dustless Methods (C)

12. Jul 11, 2024

    ✕
    6 violations

    • Food Storage-Preventing Contamination from the Premises (C)
    • Temperature Measuring Devices-Functionality (C)
    • Good Repair and Proper Adjustment-Equipment (C)
    • Nonfood Contact Surfaces (C)
    • Maintaining Premises Unnecessary Items and Litter (C)
    • Cleaning Floors Dustless Methods (C)

13. Apr 25, 2024

    –

14. Feb 6, 2024

    ✓
    2 violations

    • System Maintained in Good Repair (C)
    • Surface Characteristics-Indoor Areas (C)

15. Jan 29, 2024

    ✕
    12 violations

    • (A) Certified Food Protection Manager (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    • Temperature Measuring Devices-Functionality (C)
    • Nonfood Contact Surfaces (C)
    • System Maintained in Good Repair (C)
    • Surface Characteristics-Indoor Areas (C)
    • Floors Walls and Ceilings-Cleanability (C)
    • Hand Drying Provision (Pf)
    • Maintaining Premises Unnecessary Items and Litter (C)
    • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
    • Separation-Storage (P)

16. Jan 3, 2024

    ✕
    11 violations

    • (A) Certified Food Protection Manager (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    • Temperature Measuring Devices-Functionality (C)
    • Nonfood Contact Surfaces (C)
    • System Maintained in Good Repair (C)
    • Floors Walls and Ceilings-Cleanability (C)
    • Hand Drying Provision (Pf)
    • Maintaining Premises Unnecessary Items and Litter (C)
    • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
    • Separation-Storage (P)

17. Jun 12, 2023

    ✓
    2 violations

    • Controlling Pests (Pf)
    • Maintaining Premises Unnecessary Items and Litter (C)

18. Jun 5, 2023

    ✕
    2 violations

    • Controlling Pests (Pf)
    • Maintaining Premises Unnecessary Items and Litter (C)

19. May 15, 2023

    ✓
    2 violations

    • Controlling Pests (Pf)
    • Maintaining Premises Unnecessary Items and Litter (C)

20. May 8, 2023

    ✕
    3 violations

    • Controlling Pests (Pf)
    • Maintaining Premises Unnecessary Items and Litter (C)
    • Ventilation Hood Systems Adequacy (C)

21. Mar 31, 2023

    ✕
    1 violation

    • Ventilation Hood Systems Adequacy (C)

22. Feb 27, 2023

    ✕
    1 violation

    • Ventilation Hood Systems Adequacy (C)

23. Jan 18, 2023

    –

24. Jan 17, 2023

    ✕
    9 violations

    • When to Wash (P)
    • Effectiveness-Hair Restraints (C)
    • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
    • Miscellaneous Sources of Contamination (C)
    • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    • Ventilation Hood Systems Adequacy (C)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • Maintaining Refuse Areas and Enclosures (C)
    • Separation-Storage (P)

25. Jan 9, 2023

    ✕
    8 violations

    • When to Wash (P)
    • Effectiveness-Hair Restraints (C)
    • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
    • Miscellaneous Sources of Contamination (C)
    • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • Maintaining Refuse Areas and Enclosures (C)
    • Separation-Storage (P)