LA CHIVA RESTAURANT

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Inspection history

1. May 12, 2026

   ✓
   1 violation

   • Food Preparation (C)

2. Apr 29, 2026

   ✕
   1 violation

   • Food Preparation (C)

3. Mar 31, 2026

   ✕
   11 violations

   • Clean-up of Vomiting and Diarrheal Events (Pf)
   • Food Storage Containers Identified with Common Name of Food (C)
   • In-Use Utensils Between-Use Storage (C)
   • Wiping Cloths Use Limitation (C)
   • Food Storage-Preventing Contamination from the Premises (C)
   • Food Preparation (C)
   • Miscellaneous Sources of Contamination (C)
   • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
   • Floors Walls and Ceilings-Cleanability (C)
   • Outer Openings Protected (C)
   • Controlling Pests (C)

4. Mar 24, 2026

   ✕
   11 violations

   • Clean-up of Vomiting and Diarrheal Events (Pf)
   • Food Storage Containers Identified with Common Name of Food (C)
   • In-Use Utensils Between-Use Storage (C)
   • Wiping Cloths Use Limitation (C)
   • Food Storage-Preventing Contamination from the Premises (C)
   • Food Preparation (C)
   • Miscellaneous Sources of Contamination (C)
   • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
   • Floors Walls and Ceilings-Cleanability (C)
   • Outer Openings Protected (C)
   • Controlling Pests (C)

5. Dec 11, 2025

   ✓
   14 violations

   • Packaged and Unpackaged Food-Separation Packaging and Segregation (C)
   • Wiping Cloths Use Limitation (C)
   • (A )Cooling Methods (Pf)
   • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
   • Good Repair and Proper Adjustment-Equipment (C)
   • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
   • Covering Receptacles (C)
   • Maintaining Refuse Areas and Enclosures (C)
   • Using Dressing Rooms and Lockers (C)
   • Controlling Pests (Pf)
   • Repairing-Premises Structures Attachments and Fixtures-Methods (C)
   • Cleaning Frequency and Restrictions (C)
   • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
   • Sanitizers Criteria-Chemicals (P)

6. Dec 3, 2025

   ✕
   14 violations

   • Packaged and Unpackaged Food-Separation Packaging and Segregation (C)
   • Wiping Cloths Use Limitation (C)
   • (A )Cooling Methods (Pf)
   • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
   • Good Repair and Proper Adjustment-Equipment (C)
   • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
   • Covering Receptacles (C)
   • Maintaining Refuse Areas and Enclosures (C)
   • Using Dressing Rooms and Lockers (C)
   • Controlling Pests (Pf)
   • Repairing-Premises Structures Attachments and Fixtures-Methods (C)
   • Cleaning Frequency and Restrictions (C)
   • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
   • Sanitizers Criteria-Chemicals (P)

7. Mar 5, 2025

   ✓
   10 violations

   • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
   • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
   • Temperature Measuring Devices-Functionality (C)
   • Food Temperature Measuring Devices (Pf)
   • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
   • Cutting Surfaces (C)
   • Nonfood Contact Surfaces (C)
   • Wiping Cloths Air Drying Location (C)
   • Using a Handwashing Sink-Operation and Maintenance (Pf)
   • Cleaning Floors Dustless Methods (C)

8. Feb 26, 2025

   ✕
   10 violations

   • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
   • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
   • Temperature Measuring Devices-Functionality (C)
   • Food Temperature Measuring Devices (Pf)
   • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
   • Cutting Surfaces (C)
   • Nonfood Contact Surfaces (C)
   • Wiping Cloths Air Drying Location (C)
   • Using a Handwashing Sink-Operation and Maintenance (Pf)
   • Cleaning Floors Dustless Methods (C)

9. May 23, 2024

   ✓
   3 violations

   • (A) Certified Food Protection Manager (C)
   • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
   • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)

10. May 20, 2024

    –
    12 violations

    • (A) Certified Food Protection Manager (C)
    • Food Storage Containers Identified with Common Name of Food (C)
    • Storage or Display of Food in Contact with Water or Ice (C)
    • In-Use Utensils Between-Use Storage (C)
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
    • Cutting Surfaces (C)
    • Warewashing Sinks Use Limitation (C)
    • Wiping Cloths Air Drying Location (C)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • Handwashing Cleanser Availability (Pf)

11. May 13, 2024

    ✕
    12 violations

    • (A) Certified Food Protection Manager (C)
    • Food Storage Containers Identified with Common Name of Food (C)
    • Storage or Display of Food in Contact with Water or Ice (C)
    • In-Use Utensils Between-Use Storage (C)
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
    • Cutting Surfaces (C)
    • Warewashing Sinks Use Limitation (C)
    • Wiping Cloths Air Drying Location (C)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • Handwashing Cleanser Availability (Pf)

12. Jan 3, 2024

    –

13. Jun 13, 2023

    ✓
    7 violations

    • Cutting Surfaces (C)
    • Nonfood Contact Surfaces (C)
    • Hot Water and Chemical-Methods (P)
    • Walls and Ceilings Attachments (C)
    • Controlling Pests (Pf)
    • Repairing-Premises Structures Attachments and Fixtures-Methods (C)
    • Cleaning Frequency and Restrictions (C)

14. Jun 5, 2023

    ✕
    7 violations

    • Cutting Surfaces (C)
    • Nonfood Contact Surfaces (C)
    • Hot Water and Chemical-Methods (P)
    • Walls and Ceilings Attachments (C)
    • Controlling Pests (Pf)
    • Repairing-Premises Structures Attachments and Fixtures-Methods (C)
    • Cleaning Frequency and Restrictions (C)

15. Nov 28, 2022

    ✓
    3 violations

    • Storing Maintenance Tools (C)
    • Maintaining Premises Unnecessary Items and Litter (C)
    • Cleaning Frequency and Restrictions (C)

16. Nov 14, 2022

    ✕
    3 violations

    • Storing Maintenance Tools (C)
    • Maintaining Premises Unnecessary Items and Litter (C)
    • Cleaning Frequency and Restrictions (C)

17. May 27, 2022

    ✓
    6 violations

    • In-Use Utensils Between-Use Storage (C)
    • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Nonfood Contact Surfaces (C)
    • Service Sink (C)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • Cleaning Frequency and Restrictions (C)

18. May 12, 2022

    ✕
    6 violations

    • In-Use Utensils Between-Use Storage (C)
    • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Nonfood Contact Surfaces (C)
    • Service Sink (C)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • Cleaning Frequency and Restrictions (C)

19. Mar 15, 2022

    –

20. Dec 14, 2021

    ✓
    10 violations

    • (A)-(P) Person-In-Charge-Duties (Pf)
    • In-Use Utensils Between-Use Storage (C)
    • Wiping Cloths Use Limitation (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
    • (A) and (C) Equipment Utensils Linens and Single-Service and Single-Use Articles-Storing (C)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • Intensity-Lighting (C)
    • Cleaning Frequency and Restrictions (C)
    • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)

21. Dec 7, 2021

    ✕
    10 violations

    • (A)-(P) Person-In-Charge-Duties (Pf)
    • In-Use Utensils Between-Use Storage (C)
    • Wiping Cloths Use Limitation (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
    • (A) and (C) Equipment Utensils Linens and Single-Service and Single-Use Articles-Storing (C)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • Intensity-Lighting (C)
    • Cleaning Frequency and Restrictions (C)
    • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)

22. Mar 3, 2021

    ✓
    8 violations

    • Wiping Cloths Use Limitation (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Cutting Surfaces (C)
    • Nonfood Contact Surfaces (C)
    • System Maintained in Good Repair (C)
    • Outdoor Storage Surface (C)
    • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)

23. Feb 24, 2021

    ✕
    8 violations

    • Wiping Cloths Use Limitation (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Cutting Surfaces (C)
    • Nonfood Contact Surfaces (C)
    • System Maintained in Good Repair (C)
    • Outdoor Storage Surface (C)
    • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)

24. Nov 5, 2020

    ✓
    2 violations

    • Food Storage-Preventing Contamination from the Premises (C)
    • System Maintained in Good Repair (C)

25. Oct 29, 2020

    ✕
    17 violations

    • Clean-up of Vomiting and Diarrheal Events (Pf)
    • (A)-(P) Person-In-Charge-Duties (Pf)
    • Food Storage Containers Identified with Common Name of Food (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Sanitizing Solutions Testing Devices (Pf)
    • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
    • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    • Nonfood Contact Surfaces (C)
    • System Maintained in Good Repair (C)
    • Toilet Rooms Enclosed (C)
    • Handwashing Cleanser Availability (Pf)
    • Handwashing Signage (C)
    • Controlling Pests (Pf)
    • Removing Dead or Trapped Birds Insects Rodents and other Pest (C)
    • Cleaning Frequency and Restrictions (C)