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La Parrilla
299 HANCOCK ST, DORCHESTER, MA 02122
Last inspected Jan 18, 2023
Not graded. The source hasn't reported a grade or result for the latest record. CleanPlate never invents one.
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Inspection history
Jan 18, 2023
–Oct 13, 2022
✓3 violations
- Nonfood-Contact Surfaces (C)
- Ventilation Hood Systems Filters (C)
- Cutting Surfaces (C)
Oct 6, 2022
–10 violations
- (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
- Nonfood-Contact Surfaces (C)
- Ventilation Hood Systems Filters (C)
- Drain boards (C)
- Sanitizing Solutions Testing Devices (Pf)
- Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
- Cutting Surfaces (C)
- (A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)
- Using a Handwashing Sink-Operation and Maintenance (Pf)
- Floors Walls and Ceilings-Cleanability (C)
Sep 21, 2022
✕10 violations
- (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
- Nonfood-Contact Surfaces (C)
- Ventilation Hood Systems Filters (C)
- Drain boards (C)
- Sanitizing Solutions Testing Devices (Pf)
- Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
- Cutting Surfaces (C)
- (A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)
- Using a Handwashing Sink-Operation and Maintenance (Pf)
- Floors Walls and Ceilings-Cleanability (C)
May 11, 2022
✓5 violations
- (A)-(P) Person-In-Charge-Duties (Pf)
- Nonfood-Contact Surfaces (C)
- Ventilation Hood Systems Filters (C)
- Cutting Surfaces (C)
- Using a Handwashing Sink-Operation and Maintenance (Pf)
Apr 26, 2022
✕5 violations
- (A)-(P) Person-In-Charge-Duties (Pf)
- Nonfood-Contact Surfaces (C)
- Ventilation Hood Systems Filters (C)
- Cutting Surfaces (C)
- Using a Handwashing Sink-Operation and Maintenance (Pf)
Mar 15, 2022
–Feb 15, 2022
✓8 violations
- Where to Wash (Pf)
- (A) Certified Food Protection Manager (C)
- Miscellaneous Sources of Contamination (C)
- Nonfood-Contact Surfaces (C)
- Ventilation Hood Systems Filters (C)
- Cutting Surfaces (C)
- Using a Handwashing Sink-Operation and Maintenance (Pf)
- Floor Carpeting Restrictions and Installation (C)
Feb 7, 2022
✕8 violations
- Where to Wash (Pf)
- (A) Certified Food Protection Manager (C)
- Miscellaneous Sources of Contamination (C)
- Nonfood-Contact Surfaces (C)
- Ventilation Hood Systems Filters (C)
- Cutting Surfaces (C)
- Using a Handwashing Sink-Operation and Maintenance (Pf)
- Floor Carpeting Restrictions and Installation (C)
Oct 19, 2021
✓7 violations
- Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
- Wiping Cloths Use Limitation (C)
- (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
- Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
- Using a Handwashing Sink-Operation and Maintenance (Pf)
- System Maintained in Good Repair (C)
- Hand Drying Provision (Pf)
Oct 12, 2021
✕7 violations
- Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
- Wiping Cloths Use Limitation (C)
- (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
- Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
- Using a Handwashing Sink-Operation and Maintenance (Pf)
- System Maintained in Good Repair (C)
- Hand Drying Provision (Pf)
Aug 13, 2021
✓5 violations
- (A)-(P) Person-In-Charge-Duties (Pf)
- (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
- Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
- Cooling Heating and Holding Capacities-Equipment (Pf)
- Nonfood Contact Surfaces (C)
Aug 6, 2021
–5 violations
- (A)-(P) Person-In-Charge-Duties (Pf)
- (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
- Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
- Cooling Heating and Holding Capacities-Equipment (Pf)
- Nonfood Contact Surfaces (C)
Jul 30, 2021
–7 violations
- (A)-(P) Person-In-Charge-Duties (Pf)
- (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
- Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
- Sponges Use Limitation (C)
- Cooling Heating and Holding Capacities-Equipment (Pf)
- Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
- Nonfood Contact Surfaces (C)
Jul 23, 2021
✕6 violations
- (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
- Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
- Sponges Use Limitation (C)
- Cooling Heating and Holding Capacities-Equipment (Pf)
- Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
- Nonfood Contact Surfaces (C)
May 5, 2021
✓3 violations
- (A)-(P) Person-In-Charge-Duties (Pf)
- Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
- Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
Apr 30, 2021
✕9 violations
- (A)-(P) Person-In-Charge-Duties (Pf)
- Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
- (A )Cooling Methods (Pf)
- (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
- (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
- Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
- (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
- Removing Dead or Trapped Birds Insects Rodents and other Pest (C)
- Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
Apr 29, 2021
✕9 violations
- (A)-(P) Person-In-Charge-Duties (Pf)
- Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
- (A )Cooling Methods (Pf)
- (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
- (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
- Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
- (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
- Removing Dead or Trapped Birds Insects Rodents and other Pest (C)
- Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
Dec 16, 2020
✓10 violations
- When to Wash (P)
- Clean-up of Vomiting and Diarrheal Events (Pf)
- (A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
- Storage or Display of Food in Contact with Water or Ice (C)
- Food Preparation (C)
- (A )Cooling Methods (Pf)
- (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
- Preventing Contamination from Hands (Pf)
- Manual Warewashing Sink Compartment Requirements (Pf)
- Handwashing Cleanser Availability (Pf)
Dec 14, 2020
–10 violations
- When to Wash (P)
- Clean-up of Vomiting and Diarrheal Events (Pf)
- (A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
- Storage or Display of Food in Contact with Water or Ice (C)
- Food Preparation (C)
- (A )Cooling Methods (Pf)
- (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
- Preventing Contamination from Hands (Pf)
- Manual Warewashing Sink Compartment Requirements (Pf)
- Handwashing Cleanser Availability (Pf)
Sep 10, 2020
✓6 violations
- (A)-(P) Person-In-Charge-Duties (Pf)
- Food Storage-Preventing Contamination from the Premises (C)
- Food Storage Prohibited Areas (C)
- Characteristics-Materials for Construction and Repair (C)
- System Maintained in Good Repair (P)
- Other Liquid Wastes and Rainwater (C)
Sep 3, 2020
✕10 violations
- (A)-(P) Person-In-Charge-Duties (Pf)
- Food Contact with Equipment Utensils and Linens (P)
- Food Storage-Preventing Contamination from the Premises (C)
- Food Storage Prohibited Areas (C)
- Characteristics-Materials for Construction and Repair (C)
- Good Repair and Proper Adjustment-Equipment (C)
- System Maintained in Good Repair (P)
- Other Liquid Wastes and Rainwater (C)
- Controlling Pests (Pf)
- Separation-Storage (P)
Aug 28, 2020
–10 violations
- (A)-(P) Person-In-Charge-Duties (Pf)
- Food Contact with Equipment Utensils and Linens (P)
- Food Storage-Preventing Contamination from the Premises (C)
- Food Storage Prohibited Areas (C)
- Characteristics-Materials for Construction and Repair (C)
- Good Repair and Proper Adjustment-Equipment (C)
- System Maintained in Good Repair (P)
- Other Liquid Wastes and Rainwater (C)
- Controlling Pests (Pf)
- Separation-Storage (P)
Dec 20, 2019
✓2 violations
- Service Sink (C)
- Floors Walls and Ceilings-Cleanability (C)
Dec 11, 2019
✕5 violations
- (A) Certified Food Protection Manager (C)
- Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
- (B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
- Service Sink (C)
- Floors Walls and Ceilings-Cleanability (C)
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Source: Boston Public Health Commission. Data shown unmodified from the official record. See something wrong? Report a data issue.