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La Pinata

199 SUMNER ST, EAST BOSTON, MA 02128

Last inspected Aug 31, 2026

Official source: Boston Public Health Commission (boston.gov) · All data sources

Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.

✓
Passed

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The record, in plain English

CleanPlate holds 24 inspections on record for La Pinata, spanning November 2019 to August 2026 — every one straight from Boston Public Health Commission.

The trend is positive: it improved from failed at the previous visit to passed now.

The most recent inspection noted 2 violations, none of them critical.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

  1. Aug 31, 2026

    ✓
    2 violations
    • Cleaning Frequency and Restrictions (C)
    • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
  2. Aug 20, 2026

    ✕
    2 violations
    • Cleaning Frequency and Restrictions (C)
    • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
  3. Nov 25, 2025

    ✓
  4. Jul 9, 2025

    ✓
    2 violations
    • System Maintained in Good Repair (P)
    • Cleaning Frequency and Restrictions (C)
  5. Jul 2, 2025

    ✕
    2 violations
    • System Maintained in Good Repair (P)
    • Cleaning Frequency and Restrictions (C)
  6. Sep 16, 2024

    ✓
    2 violations
    • Floor Covering Mats and Duckboards (C)
    • Controlling Pests (C)
  7. Aug 30, 2024

    ✕
    6 violations
    • Nonfood Contact Surfaces (C)
    • Floor Covering Mats and Duckboards (C)
    • Controlling Pests (C)
    • Controlling Pests (Pf)
    • Cleaning Floors Dustless Methods (C)
    • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
  8. Aug 22, 2024

    ✕
    5 violations
    • Nonfood Contact Surfaces (C)
    • Floor Covering Mats and Duckboards (C)
    • Controlling Pests (Pf)
    • Cleaning Floors Dustless Methods (C)
    • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
  9. Feb 29, 2024

    ✓
    7 violations
    • (A) Certified Food Protection Manager (C)
    • Food Storage Containers Identified with Common Name of Food (C)
    • Wiping Cloths Use Limitation (C)
    • (A) and (C) Equipment Utensils Linens and Single-Service and Single-Use Articles-Storing (C)
    • Maintaining Premises Unnecessary Items and Litter (C)
    • Cleaning Floors Dustless Methods (C)
    • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
  10. Feb 21, 2024

    ✕
    7 violations
    • (A) Certified Food Protection Manager (C)
    • Food Storage Containers Identified with Common Name of Food (C)
    • Wiping Cloths Use Limitation (C)
    • (A) and (C) Equipment Utensils Linens and Single-Service and Single-Use Articles-Storing (C)
    • Maintaining Premises Unnecessary Items and Litter (C)
    • Cleaning Floors Dustless Methods (C)
    • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
  11. Nov 29, 2023

    ✓
  12. May 30, 2023

    ✓
    1 violation
    • Cleaning Frequency and Restrictions (C)
  13. Jan 18, 2023

    –
  14. Dec 13, 2022

    ✓
  15. Mar 23, 2022

    ✓
    2 violations
    • Nonfood Contact Surfaces (C)
    • Walls and Ceilings Attachments (C)
  16. Jun 9, 2021

    ✓
    6 violations
    • Wiping Cloths Use Limitation (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Cooling Heating and Holding Capacities-Equipment (Pf)
    • (A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)
    • Outer Openings Protected (C)
  17. Jun 2, 2021

    ✕
    6 violations
    • Wiping Cloths Use Limitation (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Cooling Heating and Holding Capacities-Equipment (Pf)
    • (A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)
    • Outer Openings Protected (C)
  18. Jan 13, 2021

    ✓
    5 violations
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Cooling Heating and Holding Capacities-Equipment (Pf)
    • (A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)
    • Maintaining Premises Unnecessary Items and Litter (C)
    • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
  19. Jan 8, 2021

    ✕
    5 violations
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Cooling Heating and Holding Capacities-Equipment (Pf)
    • (A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)
    • Maintaining Premises Unnecessary Items and Litter (C)
    • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
  20. Jul 21, 2020

    ✓
    5 violations
    • Wiping Cloths Use Limitation (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • Nonfood Contact Surfaces (C)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
  21. Jul 13, 2020

    ✕
    5 violations
    • Wiping Cloths Use Limitation (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • Nonfood Contact Surfaces (C)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
  22. Mar 2, 2020

    ✓
    5 violations
    • (A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
    • Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
    • Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P)
    • Hot Water and Chemical-Methods (P)
    • Conformance with Approved Procedures (Pf)
  23. Jan 28, 2020

    ✕
    5 violations
    • (A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
    • Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
    • Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P)
    • Hot Water and Chemical-Methods (P)
    • Conformance with Approved Procedures (Pf)
  24. Nov 27, 2019

    ✓

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Source: Boston Public Health Commission (boston.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.