Levy Premium Main Kitchen & Commissary
415 SUMMER ST, BOSTON, MA 02210
Last inspected Aug 18, 2026
Official source: Boston Public Health Commission (boston.gov) · All data sources
Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.
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The record, in plain English
CleanPlate holds 25 inspections on record for Levy Premium Main Kitchen & Commissary, spanning February 2018 to August 2026 — every one straight from Boston Public Health Commission.
It has held passed across its last two inspections.
No violations were recorded at the most recent inspection.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Aug 18, 2026
✓Mar 3, 2026
✓Oct 9, 2025
✓Jun 2, 2025
✓Feb 7, 2025
✓Nov 5, 2024
✓Aug 19, 2024
✓2 violations
- System Maintained in Good Repair (C)
- Cleaning Floors Dustless Methods (C)
Apr 8, 2024
✓Jan 3, 2024
–Jul 27, 2023
✓3 violations
- Food Storage Containers Identified with Common Name of Food (C)
- Wiping Cloths Use Limitation (C)
- Good Repair and Proper Adjustment-Equipment (C)
Mar 7, 2023
✓1 violation
- System Maintained in Good Repair (C)
Jan 18, 2023
–Nov 3, 2022
✓May 6, 2022
✓Mar 23, 2022
✓2 violations
- Mechanical Warewashing Equipment Wash Solution Temperature (Pf)
- Handwashing Sinks Installation (Pf)
Mar 15, 2022
–Mar 14, 2022
✕2 violations
- Mechanical Warewashing Equipment Wash Solution Temperature (Pf)
- Handwashing Sinks Installation (Pf)
Sep 10, 2021
✓2 violations
- (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
- System Maintained in Good Repair (C)
Sep 1, 2021
✕2 violations
- (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
- System Maintained in Good Repair (C)
Dec 17, 2020
–Aug 1, 2019
✓Apr 30, 2019
✓1 violation
- Dishwashng Facilities
Dec 4, 2018
✓1 violation
- Non-Food Contact Surfaces
Aug 23, 2018
✓Feb 16, 2018
✓9 violations
- Cold Holding
- Cooking Temperatures
- Inadequate Facilities/Cooling Methods
- Separation Segregation Cross Contamination
- Food Protection
- Good Hygienic Practices
- Dishwashng Facilities
- PIC Performing Duties
- Non-Compliance w/Employee Health Policy
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Source: Boston Public Health Commission (boston.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.
