LITTLE ASIA RESTAURANT
991 BENNINGTON ST, EAST BOSTON, MA 02128
Last inspected Jul 31, 2026
Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.
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Inspection history
Jul 31, 2026
✓10 violations
- In-Use Utensils Between-Use Storage (C)
- Food Storage-Preventing Contamination from the Premises (C)
- Food Preparation (C)
- Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
- Nonfood-Contact Surfaces (C)
- Characteristics-Single-Service and Single-Use (C)
- Wiping Cloths Air Drying Location (C)
- Using a Handwashing Sink-Operation and Maintenance (Pf)
- Floors Walls and Ceilings-Cleanability (C)
- Walls and Ceilings Attachments (C)
Jul 24, 2026
✕10 violations
- In-Use Utensils Between-Use Storage (C)
- Food Storage-Preventing Contamination from the Premises (C)
- Food Preparation (C)
- Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
- Nonfood-Contact Surfaces (C)
- Characteristics-Single-Service and Single-Use (C)
- Wiping Cloths Air Drying Location (C)
- Using a Handwashing Sink-Operation and Maintenance (Pf)
- Floors Walls and Ceilings-Cleanability (C)
- Walls and Ceilings Attachments (C)
Apr 8, 2026
✓9 violations
- Effectiveness-Hair Restraints (C)
- (A) Certified Food Protection Manager (C)
- Packaged and Unpackaged Food-Separation Packaging and Segregation (C)
- In-Use Utensils Between-Use Storage (C)
- Food Storage-Preventing Contamination from the Premises (C)
- Ventilation Hood Systems Filters (C)
- Using a Handwashing Sink-Operation and Maintenance (Pf)
- Outer Openings Protected (C)
- Handwashing Cleanser Availability (Pf)
Mar 26, 2026
✕9 violations
- Effectiveness-Hair Restraints (C)
- (A) Certified Food Protection Manager (C)
- Packaged and Unpackaged Food-Separation Packaging and Segregation (C)
- In-Use Utensils Between-Use Storage (C)
- Food Storage-Preventing Contamination from the Premises (C)
- Ventilation Hood Systems Filters (C)
- Using a Handwashing Sink-Operation and Maintenance (Pf)
- Outer Openings Protected (C)
- Handwashing Cleanser Availability (Pf)
Nov 10, 2025
✓9 violations
- Wiping Cloths Use Limitation (C)
- Food Storage-Preventing Contamination from the Premises (C)
- Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
- (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
- (A) and (C) Equipment Utensils Linens and Single-Service and Single-Use Articles-Storing (C)
- Kitchenware and Tableware-Preventing Contamination (C)
- Using a Handwashing Sink-Operation and Maintenance (Pf)
- Hand Drying Provision (Pf)
- Cleaning Floors Dustless Methods (C)
Nov 3, 2025
✕9 violations
- Wiping Cloths Use Limitation (C)
- Food Storage-Preventing Contamination from the Premises (C)
- Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
- (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
- (A) and (C) Equipment Utensils Linens and Single-Service and Single-Use Articles-Storing (C)
- Kitchenware and Tableware-Preventing Contamination (C)
- Using a Handwashing Sink-Operation and Maintenance (Pf)
- Hand Drying Provision (Pf)
- Cleaning Floors Dustless Methods (C)
Jul 23, 2025
✓6 violations
- Food Storage Containers Identified with Common Name of Food (C)
- Wiping Cloths Use Limitation (C)
- Food Storage-Preventing Contamination from the Premises (C)
- Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
- Nonfood Contact Surfaces (C)
- (A) and (C) Equipment Utensils Linens and Single-Service and Single-Use Articles-Storing (C)
Jul 15, 2025
✕6 violations
- Food Storage Containers Identified with Common Name of Food (C)
- Wiping Cloths Use Limitation (C)
- Food Storage-Preventing Contamination from the Premises (C)
- Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
- Nonfood Contact Surfaces (C)
- (A) and (C) Equipment Utensils Linens and Single-Service and Single-Use Articles-Storing (C)
Mar 21, 2025
✓1 violation
- Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
Mar 10, 2025
✕5 violations
- Wiping Cloths Use Limitation (C)
- Food Storage-Preventing Contamination from the Premises (C)
- Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
- (A) and (C) Equipment Utensils Linens and Single-Service and Single-Use Articles-Storing (C)
- Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
Mar 3, 2025
✕5 violations
- Wiping Cloths Use Limitation (C)
- Food Storage-Preventing Contamination from the Premises (C)
- Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
- (A) and (C) Equipment Utensils Linens and Single-Service and Single-Use Articles-Storing (C)
- Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
Dec 4, 2024
✓3 violations
- (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
- Ventilation Hood Systems Filters (C)
- Hot Water and Chemical-Methods (P)
Nov 20, 2024
✕3 violations
- (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
- Ventilation Hood Systems Filters (C)
- Hot Water and Chemical-Methods (P)
Aug 20, 2024
✓1 violation
- Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
Aug 12, 2024
✕6 violations
- Food Storage-Preventing Contamination from the Premises (C)
- Cutting Surfaces (C)
- (A) and (C) Equipment Utensils Linens and Single-Service and Single-Use Articles-Storing (C)
- Hand Drying Provision (Pf)
- Cleaning Frequency and Restrictions (C)
- Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
Aug 5, 2024
✕6 violations
- Food Storage-Preventing Contamination from the Premises (C)
- Cutting Surfaces (C)
- (A) and (C) Equipment Utensils Linens and Single-Service and Single-Use Articles-Storing (C)
- Hand Drying Provision (Pf)
- Cleaning Frequency and Restrictions (C)
- Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
Feb 15, 2024
✓5 violations
- In-Use Utensils Between-Use Storage (C)
- Cutting Surfaces (C)
- (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
- Nonfood Contact Surfaces (C)
- Conformance with Approved Procedures (P)
Feb 8, 2024
✕5 violations
- In-Use Utensils Between-Use Storage (C)
- Cutting Surfaces (C)
- (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
- Nonfood Contact Surfaces (C)
- Conformance with Approved Procedures (P)
Jul 24, 2023
✓5 violations
- Wiping Cloths Use Limitation (C)
- Food Storage-Preventing Contamination from the Premises (C)
- Cutting Surfaces (C)
- Nonfood Contact Surfaces (C)
- Hand Drying Provision (Pf)
Jul 17, 2023
✕5 violations
- Wiping Cloths Use Limitation (C)
- Food Storage-Preventing Contamination from the Premises (C)
- Cutting Surfaces (C)
- Nonfood Contact Surfaces (C)
- Hand Drying Provision (Pf)
May 10, 2023
✓1 violation
- Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
Apr 26, 2023
✕1 violation
- Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
Apr 21, 2023
–Feb 28, 2023
✓1 violation
- Wall and Ceiling Coverings and Coatings (C)
Feb 21, 2023
✕19 violations
- When to Wash (P)
- (A)-(P) Person-In-Charge-Duties (Pf)
- Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
- Food Storage Containers Identified with Common Name of Food (C)
- Thawing (C)
- (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
- Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
- Variance Requirement (Pf)
- Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
- Preventing Contamination from Hands (Pf)
- Characteristics-Materials for Construction and Repair (P)
- Nonfood-Contact Surfaces (C)
- Nonfood Contact Surfaces (C)
- Cleaning Receptacles (C)
- Wall and Ceiling Coverings and Coatings (C)
- Toilet Rooms Enclosed (C)
- Removing Dead or Trapped Birds Insects Rodents and other Pest (C)
- Maintaining Premises Unnecessary Items and Litter (C)
- When a HACCP Plan is Required (C)
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