Massiminos Cucina
207 ENDICOTT ST, BOSTON, MA 02113
Last inspected Aug 17, 2026
Official source: Boston Public Health Commission (boston.gov) · All data sources
Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.
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The record, in plain English
CleanPlate holds 25 inspections on record for Massiminos Cucina, spanning January 2019 to August 2026 — every one straight from Boston Public Health Commission.
The trend is positive: it improved from failed at the previous visit to passed now.
The most recent inspection noted 2 violations, none of them critical.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Aug 17, 2026
✓2 violations
- Service Sink (C)
- Backflow Prevention Device Location (C)
Aug 4, 2026
✕14 violations
- (A)-(P) Person-In-Charge-Duties (Pf)
- Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
- Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
- Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)
- Sanitizing Solutions Testing Devices (Pf)
- Cleaning Agents and Sanitizers Availability (Pf)
- Cutting Surfaces (C)
- (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
- Service Sink (C)
- Backflow Prevention Device Location (C)
- Backflow Prevention (P)
- Handwashing Signage (C)
- Controlling Pests (Pf)
- Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
Jul 21, 2026
✕13 violations
- (A)-(P) Person-In-Charge-Duties (Pf)
- Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
- Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
- Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)
- Sanitizing Solutions Testing Devices (Pf)
- Cleaning Agents and Sanitizers Availability (Pf)
- Cutting Surfaces (C)
- (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
- Service Sink (C)
- Backflow Prevention (P)
- Handwashing Signage (C)
- Controlling Pests (Pf)
- Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
Jun 10, 2025
✓Jan 9, 2025
✓Aug 26, 2024
✓8 violations
- Packaged and Unpackaged Food-Separation Packaging and Segregation (C)
- Ventilation Hood Systems Filters (C)
- Nonfood Contact Surfaces (C)
- Service Sink (C)
- Surface Characteristics-Indoor Areas (C)
- Wall and Ceiling Coverings and Coatings (C)
- Maintaining Premises Unnecessary Items and Litter (C)
- Drying Mops (C)
Jan 11, 2024
✓3 violations
- Characteristics-Single-Service and Single-Use (C)
- Equipment and Utensils-Durability and Strength (C)
- Nonfood Contact Surfaces (C)
Jan 3, 2024
–Jun 22, 2023
✓Dec 30, 2022
✓1 violation
- Shell stock Maintaining Identification (Pf)
Dec 20, 2022
✕1 violation
- Shell stock Maintaining Identification (Pf)
Oct 6, 2022
✓Mar 15, 2022
–Jan 20, 2022
✓1 violation
- (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
Jan 11, 2022
✕1 violation
- (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
Sep 28, 2021
✓2 violations
- Shell stock Maintaining Identification (Pf)
- Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
Sep 21, 2021
✕2 violations
- Shell stock Maintaining Identification (Pf)
- Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
Apr 12, 2021
✓3 violations
- Shell stock Maintaining Identification (Pf)
- Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
- (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
Apr 5, 2021
✕3 violations
- Shell stock Maintaining Identification (Pf)
- Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
- (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
Jun 9, 2020
✓Jan 31, 2020
✓4 violations
- When to Wash (P)
- Shell stock Maintaining Identification (Pf)
- (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
- Handwashing Sinks Installation (Pf)
Jan 24, 2020
✕4 violations
- When to Wash (P)
- Shell stock Maintaining Identification (Pf)
- (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
- Handwashing Sinks Installation (Pf)
Jul 24, 2019
✓7 violations
- (A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
- Shell stock Maintaining Identification (Pf)
- Linens and Napkins Use Limitations (C)
- Reheating for Hot Holding (P)
- Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
- Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)
- Service Sink (C)
Jun 25, 2019
✕7 violations
- (A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
- Shell stock Maintaining Identification (Pf)
- Linens and Napkins Use Limitations (C)
- Reheating for Hot Holding (P)
- Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
- Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)
- Service Sink (C)
Jan 15, 2019
✓4 violations
- Inadequate Facilities/Cooling Methods
- Food Contact Surfaces Design
- Improper Maintenance of Walls/Ceilings
- Separation/Sanitizer Criteria
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Source: Boston Public Health Commission (boston.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.