Mcdonalds

360 WESTERN AV, BRIGHTON, MA 02135

Last inspected Jan 18, 2023

Not graded. The source hasn't reported a grade or result for the latest record. CleanPlate never invents one.

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Not graded

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Inspection history

Jan 18, 2023
–
Jun 7, 2022
✓
2 violations
- (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
- System Maintained in Good Repair (P)
Jun 3, 2022
✕
2 violations
- (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
- System Maintained in Good Repair (P)
Mar 15, 2022
–
Jan 20, 2022
✓
3 violations
- Nonfood-Contact Surfaces (C)
- Nonfood Contact Surfaces (C)
- Backflow Prevention Air Gap (P)
Jan 13, 2022
✕
3 violations
- Nonfood-Contact Surfaces (C)
- Nonfood Contact Surfaces (C)
- Backflow Prevention Air Gap (P)
Aug 4, 2021
✓
4 violations
- (A)-(P) Person-In-Charge-Duties (Pf)
- Wiping Cloths Use Limitation (C)
- Using a Handwashing Sink-Operation and Maintenance (Pf)
- System Maintained in Good Repair (P)
Jul 26, 2021
✕
4 violations
- (A)-(P) Person-In-Charge-Duties (Pf)
- Wiping Cloths Use Limitation (C)
- Using a Handwashing Sink-Operation and Maintenance (Pf)
- System Maintained in Good Repair (P)
Nov 30, 2020
✓
1 violation
- Anti-Choking
Jan 29, 2020
✓
11 violations
- Cleaning Procedure (P)
- Effectiveness-Hair Restraints (C)
- Clean-up of Vomiting and Diarrheal Events (Pf)
- (A)-(P) Person-In-Charge-Duties (Pf)
- (A) Gloves Use Limitation (P)
- Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (Pf)
- Equipment Food-Contact Surfaces and Utensils-Frequency (P)
- Equipment and Utensils Air-Drying Required (C)
- Using a Handwashing Sink-Operation and Maintenance (Pf)
- Floors Walls and Ceilings-Cleanability (C)
- Repairing-Premises Structures Attachments and Fixtures-Methods (C)
Jan 15, 2020
✕
11 violations
- Cleaning Procedure (P)
- Effectiveness-Hair Restraints (C)
- Clean-up of Vomiting and Diarrheal Events (Pf)
- (A)-(P) Person-In-Charge-Duties (Pf)
- (A) Gloves Use Limitation (P)
- Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (Pf)
- Equipment Food-Contact Surfaces and Utensils-Frequency (P)
- Equipment and Utensils Air-Drying Required (C)
- Using a Handwashing Sink-Operation and Maintenance (Pf)
- Floors Walls and Ceilings-Cleanability (C)
- Repairing-Premises Structures Attachments and Fixtures-Methods (C)
May 3, 2019
✓
1 violation
- Anti-Choking
May 2, 2019
✕
12 violations
- Food Protection
- Food Utensil Storage
- Adequate Handwashing/Where/When/How
- Clean Cloths Hair Restraint
- Food Contact Surfaces Clean
- Non-Food Contact Surfaces Clean
- Clean Equipment & Utensils Storage
- Installed and Maintained
- Adequate Number Frequency Vermin Proof
- Improper Maintenance of Walls/Ceilings
- Mop Sink not Provided
- Anti-Choking
Apr 19, 2019
✕
12 violations
- Food Protection
- Food Utensil Storage
- Adequate Handwashing/Where/When/How
- Clean Cloths Hair Restraint
- Food Contact Surfaces Clean
- Non-Food Contact Surfaces Clean
- Clean Equipment & Utensils Storage
- Installed and Maintained
- Adequate Number Frequency Vermin Proof
- Improper Maintenance of Walls/Ceilings
- Mop Sink not Provided
- Anti-Choking

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Source: Boston Public Health Commission. Data shown unmodified from the official record. See something wrong? Report a data issue.