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Boston

MENG'S KITCHEN

1 CITYWIDE ST, BOSTON, MA 02128

Last inspected Mar 15, 2022

Not graded. The source hasn't reported a grade or result for the latest record. CleanPlate never invents one.

Not graded

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Inspection history

  1. Mar 15, 2022

  2. Sep 29, 2016

    6 violations
    • Hot Holding
    • Cold Holding
    • Adequate Handwashing/Where/When/How
    • Hot and Cold Water
    • Improper Maintenance of Walls/Ceilings
    • PIC Performing Duties
  3. Jun 3, 2016

    6 violations
    • Hot Holding
    • Cold Holding
    • Adequate Handwashing/Where/When/How
    • Hot and Cold Water
    • Improper Maintenance of Walls/Ceilings
    • PIC Performing Duties
  4. Sep 11, 2015

    3 violations
    • Cold Holding
    • Food Contact Surfaces Design
    • PIC Performing Duties
  5. Sep 3, 2015

    8 violations
    • Cold Holding
    • Food Contact Surfaces Design
    • Test Kit Provided
    • Non-Food Contact Surfaces Clean
    • Hand Cleaner Drying Tissue Signage
    • Walls/Ceilings Designed Constructed Installed
    • PIC Knowledge
    • PIC Performing Duties
  6. Aug 27, 2015

    8 violations
    • Cold Holding
    • Food Contact Surfaces Design
    • Test Kit Provided
    • Non-Food Contact Surfaces Clean
    • Hand Cleaner Drying Tissue Signage
    • Walls/Ceilings Designed Constructed Installed
    • PIC Knowledge
    • PIC Performing Duties
  7. Apr 9, 2014

  8. Dec 30, 2013

  9. Sep 16, 2013

    1 violation
    • Non-Food Contact Surfaces
  10. Aug 29, 2013

    14 violations
    • Food Thermometers Provided
    • Food Protection
    • Non-Food Contact Surfaces
    • Equipment Thermometers
    • Test Kit Provided
    • Wash Rinse Water Clean Proper Temperature.
    • Food Contact Surfaces Clean
    • Clean Equipment & Utensils Storage
    • Hot and Cold Water
    • Hand Cleaner Drying Tissue Signage
    • Improper Maintenance of Floors
    • Improper Maintenance of Walls/Ceilings
    • PIC Knowledge
    • PIC Performing Duties
  11. Aug 15, 2013

    14 violations
    • Food Thermometers Provided
    • Food Protection
    • Non-Food Contact Surfaces
    • Equipment Thermometers
    • Test Kit Provided
    • Wash Rinse Water Clean Proper Temperature.
    • Food Contact Surfaces Clean
    • Clean Equipment & Utensils Storage
    • Hot and Cold Water
    • Hand Cleaner Drying Tissue Signage
    • Improper Maintenance of Floors
    • Improper Maintenance of Walls/Ceilings
    • PIC Knowledge
    • PIC Performing Duties

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Source: Boston Public Health Commission. Data shown unmodified from the official record. See something wrong? Report a data issue.