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Boston

MJ Teriyaki

889 DORCHESTER AV, MA 02125

Last inspected Feb 13, 2026

Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.

Passed

Order for delivery

Inspection history

  1. Feb 13, 2026

    4 violations
    • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Ventilation Hood Systems Filters (C)
    • Nonfood Contact Surfaces (C)
    • Controlling Pests (C)
  2. Feb 5, 2026

    4 violations
    • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Ventilation Hood Systems Filters (C)
    • Nonfood Contact Surfaces (C)
    • Controlling Pests (C)
  3. Dec 29, 2025

    3 violations
    • In-Use Utensils Between-Use Storage (C)
    • Covering Receptacles (C)
    • Outer Openings Protected (C)
  4. Dec 22, 2025

    3 violations
    • In-Use Utensils Between-Use Storage (C)
    • Covering Receptacles (C)
    • Outer Openings Protected (C)
  5. Jun 11, 2025

    6 violations
    • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
    • Covering Receptacles (C)
    • Controlling Pests (Pf)
    • Repairing-Premises Structures Attachments and Fixtures-Methods (C)
    • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
    • Conformance with Approved Procedures (Pf)
  6. Jun 4, 2025

    6 violations
    • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
    • Covering Receptacles (C)
    • Controlling Pests (Pf)
    • Repairing-Premises Structures Attachments and Fixtures-Methods (C)
    • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
    • Conformance with Approved Procedures (Pf)
  7. Mar 7, 2025

    6 violations
    • Food Contact with Equipment Utensils and Linens (P)
    • Ventilation Hood Systems Drip Prevention (C)
    • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
    • Handwashing Sinks Installation (Pf)
    • Controlling Pests (Pf)
    • Maintaining Premises Unnecessary Items and Litter (C)
  8. Feb 28, 2025

    6 violations
    • Food Contact with Equipment Utensils and Linens (P)
    • Ventilation Hood Systems Drip Prevention (C)
    • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
    • Handwashing Sinks Installation (Pf)
    • Controlling Pests (Pf)
    • Maintaining Premises Unnecessary Items and Litter (C)
  9. Dec 11, 2024

    6 violations
    • Food Storage Containers Identified with Common Name of Food (C)
    • Wiping Cloths Use Limitation (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • Nonfood-Contact Surfaces (C)
    • Covering Receptacles (C)
    • Conformance with Approved Procedures (Pf)
  10. Dec 4, 2024

    6 violations
    • Food Storage Containers Identified with Common Name of Food (C)
    • Wiping Cloths Use Limitation (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • Nonfood-Contact Surfaces (C)
    • Covering Receptacles (C)
    • Conformance with Approved Procedures (Pf)
  11. Oct 3, 2024

    14 violations
    • (A) Certified Food Protection Manager (C)
    • (A)-(P) Person-In-Charge-Duties (Pf)
    • Food Storage Containers Identified with Common Name of Food (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    • Nonfood-Contact Surfaces (C)
    • Drain boards (C)
    • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    • Backflow Prevention Device When Required (P)
    • Storage Refuse Recyclables and Returnable (C)
    • Outdoor Enclosure (C)
    • Surface Characteristics-Indoor Areas (C)
    • Conformance with Approved Procedures (Pf)
  12. Sep 25, 2024

    14 violations
    • (A) Certified Food Protection Manager (C)
    • (A)-(P) Person-In-Charge-Duties (Pf)
    • Food Storage Containers Identified with Common Name of Food (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    • Nonfood-Contact Surfaces (C)
    • Drain boards (C)
    • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    • Backflow Prevention Device When Required (P)
    • Storage Refuse Recyclables and Returnable (C)
    • Outdoor Enclosure (C)
    • Surface Characteristics-Indoor Areas (C)
    • Conformance with Approved Procedures (Pf)
  13. Dec 28, 2023

    4 violations
    • Clean-up of Vomiting and Diarrheal Events (Pf)
    • Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
    • Drain boards (C)
    • Conformance with Approved Procedures (Pf)
  14. Dec 22, 2023

    4 violations
    • Clean-up of Vomiting and Diarrheal Events (Pf)
    • Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
    • Drain boards (C)
    • Conformance with Approved Procedures (Pf)

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Source: Boston Public Health Commission. Data shown unmodified from the official record. See something wrong? Report a data issue.