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Qiao Lin Hotpot

392 CAMBRIDGE ST, ALLSTON, MA 02134

Last inspected Oct 23, 2026

Official source: Boston Public Health Commission (boston.gov) · All data sources

Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.

✓
Passed

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The record, in plain English

CleanPlate holds 23 inspections on record for Qiao Lin Hotpot, spanning July 2023 to October 2026 — every one straight from Boston Public Health Commission.

The trend is positive: it improved from failed at the previous visit to passed now.

The most recent inspection noted 1 violation, none of them critical.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

  1. Oct 23, 2026

    ✓
    1 violation
    • Food Storage-Preventing Contamination from the Premises (C)
  2. Sep 25, 2026

    ✕
    1 violation
    • Food Storage-Preventing Contamination from the Premises (C)
  3. Sep 4, 2026

    ✕
    2 violations
    • Food Storage-Preventing Contamination from the Premises (C)
    • Nonfood Contact Surfaces (C)
  4. Aug 26, 2026

    ✕
    7 violations
    • Wiping Cloths Use Limitation (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
    • Cutting Surfaces (C)
    • Nonfood Contact Surfaces (C)
    • Floors Walls and Ceilings-Cleanability (C)
  5. Aug 19, 2026

    ✕
    7 violations
    • Wiping Cloths Use Limitation (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
    • Cutting Surfaces (C)
    • Nonfood Contact Surfaces (C)
    • Floors Walls and Ceilings-Cleanability (C)
  6. Jan 28, 2026

    ✓
    4 violations
    • In-Use Utensils Between-Use Storage (C)
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Handwashing Signage (C)
    • Restriction-Presence and Use (Pf)
  7. Jan 21, 2026

    ✕
    4 violations
    • In-Use Utensils Between-Use Storage (C)
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Handwashing Signage (C)
    • Restriction-Presence and Use (Pf)
  8. Dec 29, 2025

    ✓
    1 violation
    • Outer Openings Protected (C)
  9. Dec 22, 2025

    ✕
    5 violations
    • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
    • Thawing (C)
    • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    • Outer Openings Protected (C)
  10. Dec 15, 2025

    ✕
    5 violations
    • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
    • Thawing (C)
    • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    • Outer Openings Protected (C)
  11. Nov 3, 2025

    ✓
    12 violations
    • (C)(2) (3) and (17) Demonstration (Pf)
    • Cleaning Procedure (P)
    • (A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
    • (B) & (E) Responsibility of Permit Holder Person in Charge and Conditional Employees (Pf )
    • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
    • Wiping Cloths Use Limitation (C)
    • Thawing (C)
    • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    • Other Forms of Information (C)
    • Sanitizing Solutions Testing Devices (Pf)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • Anti-Choking
  12. Oct 24, 2025

    ✕
    12 violations
    • (C)(2) (3) and (17) Demonstration (Pf)
    • Cleaning Procedure (P)
    • (A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
    • (B) & (E) Responsibility of Permit Holder Person in Charge and Conditional Employees (Pf )
    • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
    • Wiping Cloths Use Limitation (C)
    • Thawing (C)
    • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    • Other Forms of Information (C)
    • Sanitizing Solutions Testing Devices (Pf)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • Anti-Choking
  13. Jul 14, 2025

    ✓
    5 violations
    • (A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
    • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    • Mechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)
  14. Jul 7, 2025

    ✕
    5 violations
    • (A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
    • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    • Mechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)
  15. May 28, 2025

    ✓
    4 violations
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Time as a Public Health Control ( Pf)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • Common Name-Working Containers (Pf)
  16. May 21, 2025

    ✕
    4 violations
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Time as a Public Health Control ( Pf)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • Common Name-Working Containers (Pf)
  17. Nov 8, 2024

    ✓
    8 violations
    • (A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
    • Food Storage Containers Identified with Common Name of Food (C)
    • Food Storage Prohibited Areas (C)
    • Thawing (C)
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    • Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
  18. Oct 31, 2024

    –
  19. Oct 30, 2024

    ✕
    8 violations
    • (A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
    • Food Storage Containers Identified with Common Name of Food (C)
    • Food Storage Prohibited Areas (C)
    • Thawing (C)
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    • Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
  20. Sep 18, 2023

    ✓
    7 violations
    • (A)-(P) Person-In-Charge-Duties (Pf)
    • Wiping Cloths Use Limitation (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • System Maintained in Good Repair (P)
    • Handwashing Signage (C)
  21. Sep 5, 2023

    ✕
    7 violations
    • (A)-(P) Person-In-Charge-Duties (Pf)
    • Wiping Cloths Use Limitation (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • System Maintained in Good Repair (P)
    • Handwashing Signage (C)
  22. Aug 4, 2023

    ✓
    4 violations
    • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (Pf)
    • Handwashing Sinks-Numbers and Capacities (Pf)
    • Intensity-Lighting (C)
    • Maintaining Premises Unnecessary Items and Litter (C)
  23. Jul 31, 2023

    ✕
    4 violations
    • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (Pf)
    • Handwashing Sinks-Numbers and Capacities (Pf)
    • Intensity-Lighting (C)
    • Maintaining Premises Unnecessary Items and Litter (C)

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Source: Boston Public Health Commission (boston.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.