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Boston

Rebel's Guild

196 STUART ST, BOSTON, MA 02116

Last inspected Jul 20, 2026

Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.

Passed

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Inspection history

  1. Jul 20, 2026

    5 violations
    • Shell stock Maintaining Identification (Pf)
    • Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P)
    • Mechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • Sanitizers Criteria-Chemicals (P)
  2. Jul 13, 2026

    5 violations
    • Shell stock Maintaining Identification (Pf)
    • Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P)
    • Mechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • Sanitizers Criteria-Chemicals (P)
  3. Nov 4, 2025

    7 violations
    • Shucked Shellfish Packaging and Identification (Pf)
    • Storage or Display of Food in Contact with Water or Ice (C)
    • Nonfood Contact Surfaces (C)
    • Handwashing Cleanser Availability (Pf)
    • Hand Drying Provision (Pf)
    • Common Name-Working Containers (Pf)
    • Sanitizers Criteria-Chemicals (P)
  4. Oct 27, 2025

    7 violations
    • Shucked Shellfish Packaging and Identification (Pf)
    • Storage or Display of Food in Contact with Water or Ice (C)
    • Nonfood Contact Surfaces (C)
    • Handwashing Cleanser Availability (Pf)
    • Hand Drying Provision (Pf)
    • Common Name-Working Containers (Pf)
    • Sanitizers Criteria-Chemicals (P)
  5. May 20, 2025

    3 violations
    • Thawing (C)
    • Mechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)
    • Nonfood Contact Surfaces (C)
  6. May 13, 2025

    3 violations
    • Thawing (C)
    • Mechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)
    • Nonfood Contact Surfaces (C)
  7. Nov 1, 2024

    3 violations
    • Warewashing Equipment Cleaning Agents (Pf)
    • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    • Nonfood Contact Surfaces (C)
  8. Oct 21, 2024

    3 violations
    • Warewashing Equipment Cleaning Agents (Pf)
    • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    • Nonfood Contact Surfaces (C)
  9. May 9, 2024

    5 violations
    • Shell stock Maintaining Identification (Pf)
    • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
    • Thawing (C)
    • Nonfood Contact Surfaces (C)
    • Cleaning of Plumbing Fixtures (C)
  10. May 1, 2024

    5 violations
    • Shell stock Maintaining Identification (Pf)
    • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
    • Thawing (C)
    • Nonfood Contact Surfaces (C)
    • Cleaning of Plumbing Fixtures (C)
  11. Oct 10, 2023

    2 violations
    • Effectiveness-Hair Restraints (C)
    • Floors Walls and Ceilings-Cleanability (C)
  12. Mar 22, 2023

    3 violations
    • In-Use Utensils Between-Use Storage (C)
    • Mechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)
    • Nonfood Contact Surfaces (C)
  13. Mar 8, 2023

    3 violations
    • In-Use Utensils Between-Use Storage (C)
    • Mechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)
    • Nonfood Contact Surfaces (C)
  14. Jan 18, 2023

  15. Nov 4, 2022

    6 violations
    • Food Storage Containers Identified with Common Name of Food (C)
    • Mechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)
    • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    • Nonfood Contact Surfaces (C)
    • Common Name-Working Containers (Pf)
    • Storage-Other Personal Care Items (C)
  16. Oct 28, 2022

    6 violations
    • Food Storage Containers Identified with Common Name of Food (C)
    • Mechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)
    • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    • Nonfood Contact Surfaces (C)
    • Common Name-Working Containers (Pf)
    • Storage-Other Personal Care Items (C)
  17. May 2, 2022

    6 violations
    • (A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
    • In-Use Utensils Between-Use Storage (C)
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)
    • Mechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)
    • Cutting Surfaces (C)
  18. Apr 28, 2022

    6 violations
    • (A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
    • In-Use Utensils Between-Use Storage (C)
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)
    • Mechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)
    • Cutting Surfaces (C)
  19. Mar 15, 2022

  20. Dec 29, 2021

    1 violation
    • Miscellaneous Sources of Contamination (C)
  21. Jul 26, 2021

    4 violations
    • (A)-(P) Person-In-Charge-Duties (Pf)
    • Miscellaneous Sources of Contamination (C)
    • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    • Reduced Oxygen Packaging Criteria (Pf)
  22. Jul 16, 2021

    4 violations
    • (A)-(P) Person-In-Charge-Duties (Pf)
    • Miscellaneous Sources of Contamination (C)
    • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    • Reduced Oxygen Packaging Criteria (Pf)
  23. Aug 6, 2020

    3 violations
    • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
    • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    • Controlling Pests (Pf)
  24. Jul 30, 2020

    3 violations
    • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
    • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    • Controlling Pests (Pf)
  25. Jun 21, 2019

    12 violations
    • Cold Holding
    • Separation Segregation Cross Contamination
    • Food Protection
    • Food Utensil Storage
    • Adequate Handwashing/Where/When/How
    • Wash Rinse Water Clean Proper Temperature.
    • Food Contact Surfaces Clean
    • Wiping Cloths Clean Sanitize
    • Non-Food Contact Surfaces Clean
    • Installed and Maintained
    • Location Accessible
    • Hand Cleaner Drying Tissue Signage

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Source: Boston Public Health Commission. Data shown unmodified from the official record. See something wrong? Report a data issue.