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Thai Place Restaurant

184 BRIGHTON AV, ALLSTON, MA 02134

Last inspected Sep 2, 2026

Official source: Boston Public Health Commission (boston.gov) · All data sources

Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.

✓
Passed

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The record, in plain English

CleanPlate holds 25 inspections on record for Thai Place Restaurant, spanning August 2018 to September 2026 — every one straight from Boston Public Health Commission.

The trend is positive: it improved from failed at the previous visit to passed now.

The most recent inspection noted 8 violations, none of them critical.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

  1. Sep 2, 2026

    ✓
    8 violations
    • Food Storage Containers Identified with Common Name of Food (C)
    • In-Use Utensils Between-Use Storage (C)
    • Wiping Cloths Use Limitation (C)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • Toilet Rooms Enclosed (C)
    • Hand Drying Provision (Pf)
    • Cleaning Frequency and Restrictions (C)
    • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
  2. Aug 26, 2026

    ✕
    8 violations
    • Food Storage Containers Identified with Common Name of Food (C)
    • In-Use Utensils Between-Use Storage (C)
    • Wiping Cloths Use Limitation (C)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • Toilet Rooms Enclosed (C)
    • Hand Drying Provision (Pf)
    • Cleaning Frequency and Restrictions (C)
    • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
  3. Apr 11, 2025

    ✓
    3 violations
    • Miscellaneous Sources of Contamination (C)
    • Cooling Heating and Holding Capacities-Equipment (Pf)
    • Closing Toilet Room Doors (C)
  4. Apr 7, 2025

    ✕
    3 violations
    • Miscellaneous Sources of Contamination (C)
    • Cooling Heating and Holding Capacities-Equipment (Pf)
    • Closing Toilet Room Doors (C)
  5. Jan 18, 2023

    –
  6. Sep 14, 2022

    –
    6 violations
    • Safe Unadulterated and Honestly Presented (P)
    • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    • Nonfood Contact Surfaces (C)
    • Floors Walls and Ceilings-Cleanability (C)
    • Cleaning Frequency and Restrictions (C)
    • (A) Ceasing Operations and Reporting (Pf)
  7. Jun 13, 2022

    –
  8. Jun 1, 2022

    ✓
    12 violations
    • (A)-(P) Person-In-Charge-Duties (Pf)
    • Wiping Cloths Use Limitation (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • Sponges Use Limitation (C)
    • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
    • Nonfood Contact Surfaces (C)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • Maintaining Refuse Areas and Enclosures (C)
    • Handwashing Cleanser Availability (Pf)
    • Hand Drying Provision (Pf)
    • Handwashing Signage (C)
    • Cleaning Frequency and Restrictions (C)
  9. May 24, 2022

    ✕
    12 violations
    • (A)-(P) Person-In-Charge-Duties (Pf)
    • Wiping Cloths Use Limitation (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • Sponges Use Limitation (C)
    • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
    • Nonfood Contact Surfaces (C)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • Maintaining Refuse Areas and Enclosures (C)
    • Handwashing Cleanser Availability (Pf)
    • Hand Drying Provision (Pf)
    • Handwashing Signage (C)
    • Cleaning Frequency and Restrictions (C)
  10. Mar 15, 2022

    –
  11. Dec 16, 2021

    ✓
    8 violations
    • Wiping Cloths Use Limitation (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Nonfood Contact Surfaces (C)
    • Floors Walls and Ceilings-Cleanability (C)
    • Handwashing Cleanser Availability (Pf)
    • Hand Drying Provision (Pf)
    • Repairing-Premises Structures Attachments and Fixtures-Methods (C)
  12. Dec 3, 2021

    ✕
    8 violations
    • Wiping Cloths Use Limitation (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Nonfood Contact Surfaces (C)
    • Floors Walls and Ceilings-Cleanability (C)
    • Handwashing Cleanser Availability (Pf)
    • Hand Drying Provision (Pf)
    • Repairing-Premises Structures Attachments and Fixtures-Methods (C)
  13. Aug 17, 2021

    ✓
    6 violations
    • Wiping Cloths Use Limitation (C)
    • Good Repair and Proper Adjustment-Equipment (C)
    • Nonfood Contact Surfaces (C)
    • Floors Walls and Ceilings-Cleanability (C)
    • Hand Drying Provision (Pf)
    • Maintaining Premises Unnecessary Items and Litter (C)
  14. Aug 10, 2021

    ✕
    6 violations
    • Wiping Cloths Use Limitation (C)
    • Good Repair and Proper Adjustment-Equipment (C)
    • Nonfood Contact Surfaces (C)
    • Floors Walls and Ceilings-Cleanability (C)
    • Hand Drying Provision (Pf)
    • Maintaining Premises Unnecessary Items and Litter (C)
  15. Feb 25, 2021

    ✓
    2 violations
    • Equipment Food-Contact Surfaces and Utensils-Frequency (P)
    • Floors Walls and Ceilings-Cleanability (C)
  16. Feb 19, 2021

    ✓
    8 violations
    • Eating Drinking or Using Tobacco (C)
    • (A)-(P) Person-In-Charge-Duties (Pf)
    • Food Storage-Preventing Contamination from the Premises (C)
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Good Repair and Proper Adjustment-Equipment (C)
    • Floors Walls and Ceilings-Cleanability (C)
    • Handwashing Cleanser Availability (Pf)
    • Identifying Information Prominence-Original Containers (Pf)
  17. Feb 18, 2021

    ✕
    2 violations
    • Equipment Food-Contact Surfaces and Utensils-Frequency (P)
    • Floors Walls and Ceilings-Cleanability (C)
  18. Dec 3, 2020

    ✕
    12 violations
    • Food Contact Surfaces Design
    • Non-Food Contact Surfaces
    • Outside Storage Improperly Maintained
    • Walls/Ceilings Designed Constructed Installed
    • Eating Drinking or Using Tobacco (C)
    • (A)-(P) Person-In-Charge-Duties (Pf)
    • Food Storage-Preventing Contamination from the Premises (C)
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Good Repair and Proper Adjustment-Equipment (C)
    • Floors Walls and Ceilings-Cleanability (C)
    • Handwashing Cleanser Availability (Pf)
    • Identifying Information Prominence-Original Containers (Pf)
  19. Jul 28, 2020

    ✓
    4 violations
    • Wiping Cloths Use Limitation (C)
    • Area Enclosures and Receptacles Good Repair (C)
    • Floors Walls and Ceilings-Cleanability (C)
    • Hand Drying Provision (Pf)
  20. Jul 17, 2020

    ✕
    4 violations
    • Wiping Cloths Use Limitation (C)
    • Area Enclosures and Receptacles Good Repair (C)
    • Floors Walls and Ceilings-Cleanability (C)
    • Hand Drying Provision (Pf)
  21. Aug 21, 2019

    ✓
    10 violations
    • (A)-(P) Person-In-Charge-Duties (Pf)
    • Food Storage-Preventing Contamination from the Premises (C)
    • Temperature Measuring Devices-Functionality (C)
    • Ventilation Hood Systems Adequacy (C)
    • Cutting Surfaces (C)
    • (B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
    • Hot Water and Chemical-Methods (P)
    • Wiping Cloths Air Drying Location (C)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • Cleaning Frequency and Restrictions (C)
  22. Aug 14, 2019

    ✕
    10 violations
    • (A)-(P) Person-In-Charge-Duties (Pf)
    • Food Storage-Preventing Contamination from the Premises (C)
    • Temperature Measuring Devices-Functionality (C)
    • Ventilation Hood Systems Adequacy (C)
    • Cutting Surfaces (C)
    • (B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
    • Hot Water and Chemical-Methods (P)
    • Wiping Cloths Air Drying Location (C)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • Cleaning Frequency and Restrictions (C)
  23. Sep 14, 2018

    ✓
    3 violations
    • Food Contact Surfaces Design
    • Test Kit Provided
    • Premises Maintained
  24. Sep 6, 2018

    ✕
    13 violations
    • Cold Holding
    • Food Thermometers Provided
    • Food Contact Surfaces Design
    • Equipment Thermometers
    • Test Kit Provided
    • Food Contact Surfaces Clean
    • Non-Food Contact Surfaces Clean
    • Location Accessible
    • Toilet Enclosed Clean
    • Improper Maintenance of Floors
    • Improper Maintenance of Walls/Ceilings
    • Premises Maintained
    • PIC Knowledge
  25. Aug 30, 2018

    ✕
    13 violations
    • Cold Holding
    • Food Thermometers Provided
    • Food Contact Surfaces Design
    • Equipment Thermometers
    • Test Kit Provided
    • Food Contact Surfaces Clean
    • Non-Food Contact Surfaces Clean
    • Location Accessible
    • Toilet Enclosed Clean
    • Insects Rodents Animals
    • Improper Maintenance of Floors
    • Improper Maintenance of Walls/Ceilings
    • PIC Knowledge

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Source: Boston Public Health Commission (boston.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.