The Quin Bondo Restaurant
217 COMMONWEALTH AV, BOSTON, MA 02116
Last inspected Sep 30, 2026
Official source: Boston Public Health Commission (boston.gov) · All data sources
Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.
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The record, in plain English
CleanPlate holds 12 inspections on record for The Quin Bondo Restaurant, spanning August 2021 to September 2026 — every one straight from Boston Public Health Commission.
It has held passed across its last two inspections.
No violations were recorded at the most recent inspection.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Sep 30, 2026
✓May 20, 2025
✓2 violations
- Records Creation & Retention (Pf)
- Surface Characteristics-Indoor Areas (C)
May 13, 2025
✕2 violations
- Records Creation & Retention (Pf)
- Surface Characteristics-Indoor Areas (C)
Sep 12, 2024
✓2 violations
- Warewashing Equipment Cleaning Agents (Pf)
- (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
Sep 4, 2024
✕2 violations
- Warewashing Equipment Cleaning Agents (Pf)
- (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
Nov 27, 2023
✓1 violation
- (A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)
Jan 19, 2023
✓4 violations
- (A)-(P) Person-In-Charge-Duties (Pf)
- Miscellaneous Sources of Contamination (C)
- (A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)
- Preset Tableware (C)
Jan 18, 2023
–Jan 3, 2023
✕4 violations
- (A)-(P) Person-In-Charge-Duties (Pf)
- Miscellaneous Sources of Contamination (C)
- (A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)
- Preset Tableware (C)
Jun 17, 2022
✓4 violations
- Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
- Mechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)
- (A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)
- Using a Handwashing Sink-Operation and Maintenance (Pf)
Jun 3, 2022
✕4 violations
- Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
- Mechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)
- (A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)
- Using a Handwashing Sink-Operation and Maintenance (Pf)
Aug 31, 2021
✓
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Source: Boston Public Health Commission (boston.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.