Village Sushi & Grill
10 CORINTH ST, ROSLINDALE, MA 02131
Last inspected Dec 12, 2025
Official source: Boston Public Health Commission (boston.gov) · All data sources
Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.
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The record, in plain English
CleanPlate holds 25 inspections on record for Village Sushi & Grill, spanning December 2019 to December 2025 — every one straight from Boston Public Health Commission.
The trend is positive: it improved from failed at the previous visit to passed now.
The most recent inspection noted 6 violations, none of them critical.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Dec 12, 2025
✓6 violations
- Miscellaneous Sources of Contamination (C)
- Nonfood-Contact Surfaces (C)
- Ventilation Hood Systems Filters (C)
- Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
- Using a Handwashing Sink-Operation and Maintenance (Pf)
- Conformance with Approved Procedures (Pf)
Dec 5, 2025
✕6 violations
- Miscellaneous Sources of Contamination (C)
- Nonfood-Contact Surfaces (C)
- Ventilation Hood Systems Filters (C)
- Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
- Using a Handwashing Sink-Operation and Maintenance (Pf)
- Conformance with Approved Procedures (Pf)
Apr 18, 2025
✓5 violations
- Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
- Food Storage-Preventing Contamination from the Premises (C)
- Miscellaneous Sources of Contamination (C)
- Preventing Contamination from Hands (P)
- Surface Characteristics-Indoor Areas (C)
Mar 28, 2025
✕5 violations
- Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
- Food Storage-Preventing Contamination from the Premises (C)
- Miscellaneous Sources of Contamination (C)
- Preventing Contamination from Hands (P)
- Surface Characteristics-Indoor Areas (C)
Dec 13, 2024
✓7 violations
- Food Storage Containers Identified with Common Name of Food (C)
- In-Use Utensils Between-Use Storage (C)
- Thawing (C)
- Ventilation Hood Systems Filters (C)
- Wall and Ceiling Coverings and Coatings (C)
- Hand Drying Provision (Pf)
- Removing Dead or Trapped Birds Insects Rodents and other Pest (C)
Dec 6, 2024
✕7 violations
- Food Storage Containers Identified with Common Name of Food (C)
- In-Use Utensils Between-Use Storage (C)
- Thawing (C)
- Ventilation Hood Systems Filters (C)
- Wall and Ceiling Coverings and Coatings (C)
- Hand Drying Provision (Pf)
- Removing Dead or Trapped Birds Insects Rodents and other Pest (C)
Jun 21, 2024
✓7 violations
- Food Storage Containers Identified with Common Name of Food (C)
- In-Use Utensils Between-Use Storage (C)
- Food Storage-Preventing Contamination from the Premises (C)
- (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
- Ventilation Hood Systems Filters (C)
- Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
- Repairing-Premises Structures Attachments and Fixtures-Methods (C)
Jun 14, 2024
✕7 violations
- Food Storage Containers Identified with Common Name of Food (C)
- In-Use Utensils Between-Use Storage (C)
- Food Storage-Preventing Contamination from the Premises (C)
- (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
- Ventilation Hood Systems Filters (C)
- Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
- Repairing-Premises Structures Attachments and Fixtures-Methods (C)
Jan 3, 2024
–Aug 17, 2023
✓6 violations
- Clean-up of Vomiting and Diarrheal Events (Pf)
- Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
- Nonfood-Contact Surfaces (C)
- (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
- System Maintained in Good Repair (C)
- Maintaining Premises Unnecessary Items and Litter (C)
Aug 3, 2023
✕6 violations
- Clean-up of Vomiting and Diarrheal Events (Pf)
- Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
- Nonfood-Contact Surfaces (C)
- (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
- System Maintained in Good Repair (C)
- Maintaining Premises Unnecessary Items and Litter (C)
Sep 23, 2022
✓10 violations
- Effectiveness-Hair Restraints (C)
- In-Use Utensils Between-Use Storage (C)
- Wiping Cloths Use Limitation (C)
- Temperature Measuring Devices-Functionality (C)
- Good Repair and Proper Adjustment-Equipment (C)
- Cutting Surfaces (C)
- Nonfood Contact Surfaces (C)
- Receptacles (C)
- Floors Walls and Ceilings-Cleanability (C)
- Maintaining Premises Unnecessary Items and Litter (C)
Sep 9, 2022
✕10 violations
- Effectiveness-Hair Restraints (C)
- In-Use Utensils Between-Use Storage (C)
- Wiping Cloths Use Limitation (C)
- Temperature Measuring Devices-Functionality (C)
- Good Repair and Proper Adjustment-Equipment (C)
- Cutting Surfaces (C)
- Nonfood Contact Surfaces (C)
- Receptacles (C)
- Floors Walls and Ceilings-Cleanability (C)
- Maintaining Premises Unnecessary Items and Litter (C)
Jun 2, 2022
✓2 violations
- Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
- Nonfood Contact Surfaces (C)
May 26, 2022
✕2 violations
- Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
- Nonfood Contact Surfaces (C)
Mar 15, 2022
–Nov 12, 2021
✓2 violations
- (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
- Using a Handwashing Sink-Operation and Maintenance (Pf)
Nov 4, 2021
✕2 violations
- (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
- Using a Handwashing Sink-Operation and Maintenance (Pf)
May 21, 2021
✓4 violations
- In-Use Utensils Between-Use Storage (C)
- Food Preparation (C)
- (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
- Surface Characteristics-Indoor Areas (C)
May 13, 2021
✕4 violations
- In-Use Utensils Between-Use Storage (C)
- Food Preparation (C)
- (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
- Surface Characteristics-Indoor Areas (C)
Feb 26, 2021
✓7 violations
- (A) Certified Food Protection Manager (C)
- Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
- Sanitizing Solutions Testing Devices (Pf)
- (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
- System Maintained in Good Repair (C)
- Light Bulbs Protective Shielding (C)
- Conformance with Approved Procedures (P)
Feb 19, 2021
✕7 violations
- (A) Certified Food Protection Manager (C)
- Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
- Sanitizing Solutions Testing Devices (Pf)
- (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
- System Maintained in Good Repair (C)
- Light Bulbs Protective Shielding (C)
- Conformance with Approved Procedures (P)
Sep 4, 2020
✓11 violations
- Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
- In-Use Utensils Between-Use Storage (C)
- Thawing (C)
- (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
- Ready-To-Eat Time/Temperature Control for Safety Food Disposition (P)
- (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
- Nonfood Contact Surfaces (C)
- Handwashing Sinks-Location and Placement (Pf)
- Surface Characteristics-Indoor Areas (C)
- Maintaining Premises Unnecessary Items and Litter (C)
- Conformance with Approved Procedures (P)
Aug 28, 2020
✕11 violations
- Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
- In-Use Utensils Between-Use Storage (C)
- Thawing (C)
- (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
- Ready-To-Eat Time/Temperature Control for Safety Food Disposition (P)
- (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
- Nonfood Contact Surfaces (C)
- Handwashing Sinks-Location and Placement (Pf)
- Surface Characteristics-Indoor Areas (C)
- Maintaining Premises Unnecessary Items and Litter (C)
- Conformance with Approved Procedures (P)
Dec 24, 2019
✓13 violations
- Clean-up of Vomiting and Diarrheal Events (Pf)
- (A)-(P) Person-In-Charge-Duties (Pf)
- Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
- Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
- Preventing Contamination from Hands (P)
- (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
- Nonfood Contact Surfaces (C)
- Surface Characteristics-Indoor Areas (C)
- Hand Drying Provision (Pf)
- Maintaining Premises Unnecessary Items and Litter (C)
- Repairing-Premises Structures Attachments and Fixtures-Methods (C)
- Separation-Storage (P)
- Conformance with Approved Procedures (P)
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Source: Boston Public Health Commission (boston.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.
