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Wei's Yunnan Rice Noodles

412 MARKET ST, BRIGHTON, MA 02135

Last inspected Nov 3, 2026

Official source: Boston Public Health Commission (boston.gov) · All data sources

Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.

✓
Passed

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The record, in plain English

CleanPlate holds 13 inspections on record for Wei's Yunnan Rice Noodles, spanning October 2024 to November 2026 — every one straight from Boston Public Health Commission.

The trend is positive: it improved from failed at the previous visit to passed now.

The most recent inspection noted 1 violation, none of them critical.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

  1. Nov 3, 2026

    ✓
    1 violation
    • Backflow Prevention (P)
  2. Sep 25, 2026

    ✕
    3 violations
    • Clean-up of Vomiting and Diarrheal Events (Pf)
    • Backflow Prevention (P)
    • Toilet Room Receptacle Covered (C)
  3. Sep 18, 2026

    ✕
    3 violations
    • Clean-up of Vomiting and Diarrheal Events (Pf)
    • Backflow Prevention (P)
    • Toilet Room Receptacle Covered (C)
  4. Feb 4, 2026

    ✓
    4 violations
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Food Temperature Measuring Devices (Pf)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
  5. Jan 28, 2026

    ✕
    4 violations
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Food Temperature Measuring Devices (Pf)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
  6. Oct 29, 2025

    ✓
    11 violations
    • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
    • Wiping Cloths Use Limitation (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • Miscellaneous Sources of Contamination (C)
    • Cooling (P)
    • (A )Cooling Methods (Pf)
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Nonfood Contact Surfaces (C)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • System Maintained in Good Repair (C)
    • Conditions of Use (P)
  7. Oct 21, 2025

    ✕
    11 violations
    • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
    • Wiping Cloths Use Limitation (C)
    • Food Storage-Preventing Contamination from the Premises (C)
    • Miscellaneous Sources of Contamination (C)
    • Cooling (P)
    • (A )Cooling Methods (Pf)
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Nonfood Contact Surfaces (C)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • System Maintained in Good Repair (C)
    • Conditions of Use (P)
  8. May 6, 2025

    ✓
    3 violations
    • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
    • Wiping Cloths Use Limitation (C)
    • Nonfood Contact Surfaces (C)
  9. Apr 29, 2025

    ✕
    3 violations
    • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
    • Wiping Cloths Use Limitation (C)
    • Nonfood Contact Surfaces (C)
  10. Dec 26, 2024

    ✓
    9 violations
    • (A)-(P) Person-In-Charge-Duties (Pf)
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Wood Use Limitation (C)
    • Nonfood-Contact Surfaces (C)
    • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • System Maintained in Good Repair (C)
    • Handwashing Cleanser Availability (Pf)
    • Hand Drying Provision (Pf)
  11. Dec 19, 2024

    ✕
    9 violations
    • (A)-(P) Person-In-Charge-Duties (Pf)
    • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
    • Wood Use Limitation (C)
    • Nonfood-Contact Surfaces (C)
    • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
    • Using a Handwashing Sink-Operation and Maintenance (Pf)
    • System Maintained in Good Repair (C)
    • Handwashing Cleanser Availability (Pf)
    • Hand Drying Provision (Pf)
  12. Nov 4, 2024

    ✓
    4 violations
    • Nonfood-Contact Surfaces (C)
    • Nonfood Contact Surfaces (C)
    • Storing Maintenance Tools (C)
    • Repairing-Premises Structures Attachments and Fixtures-Methods (C)
  13. Oct 25, 2024

    ✕
    4 violations
    • Nonfood-Contact Surfaces (C)
    • Nonfood Contact Surfaces (C)
    • Storing Maintenance Tools (C)
    • Repairing-Premises Structures Attachments and Fixtures-Methods (C)

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Source: Boston Public Health Commission (boston.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.