WHOLE FOODS MARKET(Cambridge St.)
181 CAMBRIDGE ST, BOSTON, MA 02114
Last inspected Aug 3, 2026
Official source: Boston Public Health Commission (boston.gov) · All data sources
Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.
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The record, in plain English
CleanPlate holds 25 inspections on record for WHOLE FOODS MARKET(Cambridge St.), spanning December 2021 to August 2026 — every one straight from Boston Public Health Commission.
The trend is positive: it improved from failed at the previous visit to passed now.
The most recent inspection noted 1 violation, none of them critical.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Aug 3, 2026
✓1 violation
- Backflow Prevention (P)
Jul 27, 2026
✕2 violations
- Prohibitions (C)
- Backflow Prevention (P)
Jun 29, 2026
✕3 violations
- Mechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)
- Prohibitions (C)
- Backflow Prevention (P)
Jun 22, 2026
✕3 violations
- Mechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)
- Prohibitions (C)
- Backflow Prevention (P)
Jan 20, 2026
✓Nov 19, 2025
✓Aug 18, 2025
✓2 violations
- Receptacles (C)
- Walls and Ceilings Attachments (C)
Mar 5, 2025
✓Aug 7, 2024
✓Mar 8, 2024
✓1 violation
- Controlling Pests (Pf)
Feb 23, 2024
✕1 violation
- Controlling Pests (Pf)
Feb 9, 2024
✕1 violation
- Controlling Pests (Pf)
Feb 2, 2024
✕1 violation
- Controlling Pests (Pf)
Feb 1, 2024
✓1 violation
- Reduced Oxygen Packaging Criteria (P)
Jan 3, 2024
–Dec 14, 2023
✕1 violation
- Reduced Oxygen Packaging Criteria (P)
Jul 18, 2023
✓Mar 7, 2023
✓Nov 4, 2022
✓Jun 30, 2022
✓Mar 15, 2022
–Feb 7, 2022
✓2 violations
- Miscellaneous Sources of Contamination (C)
- (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
Jan 31, 2022
–11 violations
- (A)-(P) Person-In-Charge-Duties (Pf)
- Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
- In-Use Utensils Between-Use Storage (C)
- Miscellaneous Sources of Contamination (C)
- Thawing (C)
- (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
- Variance Requirement (Pf)
- Temperature Measuring Devices-Functionality (C)
- Warewashing Equipment Cleaning Agents (Pf)
- Nonfood Contact Surfaces (C)
- System Maintained in Good Repair (P)
Jan 24, 2022
✕10 violations
- (A)-(P) Person-In-Charge-Duties (Pf)
- Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
- In-Use Utensils Between-Use Storage (C)
- Thawing (C)
- (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
- Variance Requirement (Pf)
- Temperature Measuring Devices-Functionality (C)
- Warewashing Equipment Cleaning Agents (Pf)
- Nonfood Contact Surfaces (C)
- System Maintained in Good Repair (P)
Dec 20, 2021
✓
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Source: Boston Public Health Commission (boston.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.
