Wicked Lobsta
200 FANEUIL HALL MARKET PL, BOSTON, MA 02109
Last inspected Apr 8, 2026
Official source: Boston Public Health Commission (boston.gov) · All data sources
Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.
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The record, in plain English
CleanPlate holds 19 inspections on record for Wicked Lobsta, spanning March 2019 to April 2026 — every one straight from Boston Public Health Commission.
The trend is positive: it improved from failed at the previous visit to passed now.
The most recent inspection noted 6 violations, none of them critical.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Apr 8, 2026
✓6 violations
- Food Storage-Preventing Contamination from the Premises (C)
- Miscellaneous Sources of Contamination (C)
- Sanitizing Solutions Testing Devices (Pf)
- Using Dressing Rooms and Lockers (C)
- Cleaning Frequency and Restrictions (C)
- Sanitizers Criteria-Chemicals (P)
Apr 1, 2026
✕6 violations
- Food Storage-Preventing Contamination from the Premises (C)
- Miscellaneous Sources of Contamination (C)
- Sanitizing Solutions Testing Devices (Pf)
- Using Dressing Rooms and Lockers (C)
- Cleaning Frequency and Restrictions (C)
- Sanitizers Criteria-Chemicals (P)
Oct 20, 2025
✓Apr 1, 2025
✓Dec 5, 2024
✓Mar 15, 2024
✓Oct 17, 2023
✓Feb 23, 2023
✓Jun 24, 2022
✓Mar 15, 2022
–Feb 18, 2022
✓1 violation
- (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
Feb 11, 2022
✕1 violation
- (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
Sep 14, 2021
✓Apr 27, 2021
✓Jan 29, 2021
✓Jul 27, 2020
✓Dec 16, 2019
✓3 violations
- (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
- Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
- Temperature Measuring Devices-Functionality (C)
Dec 6, 2019
✕3 violations
- (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
- Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
- Temperature Measuring Devices-Functionality (C)
Mar 14, 2019
✓
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Source: Boston Public Health Commission (boston.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.