OUR CENTER
220 COLLYER STREET, LONGMONT, CO 80501
Last inspected Jan 6, 2026
Official source: Boulder County Public Health (bouldercounty.gov) · All data sources
Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.
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The record, in plain English
Boulder County Public Health reports one inspection on record for OUR CENTER, from January 2026.
The most recent inspection noted 2 violations, none of them critical.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Jan 6, 2026
✓2 violations
- 3-302.11 Packaged and Unpackaged Food-Separation, Packaging, and Segregation (P) Observation: Raw chicken was stored above raw pork and raw beef in the walk-in. Code Citation: Raw eggs must be stored in a way to prevent cross-contamination of other foods. Correction: All meats were moved upon request. Education provided.
- 3-501.16(A)(1) Time/Temperature Control for Safety Food, Hot and Cold Holding (P) Observation: Spaghetti observed holding at 133°F and pasta at 120-125°F in the hot box. Code Citation: All cooked foods being held for service need to be held at a temperature of 135 degrees or hotter. COS: The food was reheated to 165°F and placed in a hot holding unit at 135°F at the time of inspection.
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Source: Boulder County Public Health (bouldercounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.
