PRESBYTERIAN HIGHLANDS RETREAT

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Inspection history

1. Apr 23, 2026

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   2 violations

   • 5-205.15(B) Plumbing System Maintained in Good Repair, Leakage Compressor of walk-in cooler leaking water, forming mound of ice in walk-in freezer. Repair plumbing of compressor as needed.
   • 3-501.15(A) Cooling Methods Containers of cooked beans, corn, beets (from cans) and cut lettuce set out on cart, covered and prepared to place into the salad bar, all at room temperature for approximately one hour, 70 deg. F. Cool room-temperature prepared foods to 41°F within 4 hours or less using approved methods, including: Solid foods: Break down food into shallow 2-inch pans uncovered or loosely covered in walk-in cooler, freezer or blast chiller. Liquids: (1) Ice bath with ice water up to level of food in container, stirring regularly (2) Ice wand used with ice bath or refrigeration, stirring regularly Items moved to walk-in cooler in shallow pans and uncovered.