PUMPHOUSE RED ZONE
540 MAIN STREET, LONGMONT, CO 80501
Last inspected Jun 30, 2026
Official source: Boulder County Public Health (bouldercounty.gov) · All data sources
Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.
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The record, in plain English
Boulder County Public Health reports one inspection on record for PUMPHOUSE RED ZONE, from June 2026.
The most recent inspection noted 2 violations, none of them critical.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Jun 30, 2026
✓2 violations
- 3-501.16(A)(2) Time/Temperature Control for Safety Food, Hot and Cold Holding (P) Observation: Coleslaw and chicken salad were cold-holding at 45°F. Tuna, sprouts, tomato, mozzarella, goat cheese, tofu, cooked chicken, chicken nuggets, salmon, raw chicken, and cooked pork were cold-holding between 47-52 °F in the prep cooler in the back of house. Code Citation: Except during preparation, cooking, or cooling, or when time is used as the public health control, TCS foods shall be maintained at 41 deg F or less. Correction: Coleslaw and chicken salad were moved to the walk-in cooler for rapid cooling. Tuna, sprouts, tomato, mozzarella, goat cheese, tofu, cooked chicken, chicken nuggets, salmon, raw chicken, and cooked pork were discarded after it was determined they had been out of temperature control for more than four hours.
- 2-301.14 When to Wash (P) Observation: Observed employees switch tasks and don gloves without washing hands. Code Citation: Employees are required to follow proper hand washing procedures. Correction: Education provided.
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Source: Boulder County Public Health (bouldercounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.