AMERICAN LEGION POST #34

1513 PALMYRA STREET, SHORTSVILLE, NY 14548

Last inspected Jun 11, 2026

Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.

This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.

✓

derived

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Inspection history

Jun 11, 2026
✓
2 violations
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
May 14, 2025
✓
Nov 26, 2024
✓
Mar 23, 2023
✓
1 violation
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Sep 2, 2020
✓
Dec 26, 2019
✓
Jun 14, 2018
✓
Aug 26, 2017
✓
Aug 5, 2016
✓
Sep 2, 2015
✓
1 violation
- Single service items reused, improperly stored, dispensed, not used when required
Sep 4, 2014
✓
Jun 27, 2013
✓
1 violation
- Non food contact surfaces of equipment not clean
Feb 24, 2012
✓
3 violations
- Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Mar 23, 2011
✓
2 violations
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Jan 29, 2010
✕
4 violations
- Critical:Cooked or prepared foods are subject to cross-contamination from raw foods.
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Aug 5, 2009
✓
Jul 21, 2008
✓
3 violations
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Jun 15, 2007
✓
1 violation
- Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Jun 16, 2006
✓
1 violation
- Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Jul 22, 2005
✓
Jul 21, 2004
✓
Mar 19, 2004
✓
Sep 3, 2003
✓
Jan 17, 2002
✓
Jul 20, 2001
✕

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Source: New York State Department of Health. Data shown unmodified from the official record. See something wrong? Report a data issue.