BUSY BEAN CAFE LLC

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Inspection history

1. Jan 6, 2026

   ✕
   3 violations

   • Critical:Cooked or prepared foods are subject to cross-contamination from raw foods.
   • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
   • Miscellaneous, Economic Violation, Choking Poster, Training.

2. Mar 5, 2025

   ✕
   8 violations

   • Miscellaneous, Economic Violation, Choking Poster, Training.
   • Improper thawing procedures used
   • Critical:Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
   • Critical:Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
   • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
   • Wiping cloths dirty, not stored properly in sanitizing solutions
   • Critical:Cooked or prepared foods are subject to cross-contamination from raw foods.
   • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures

3. Mar 8, 2024

   ✓

4. Feb 1, 2023

   ✓

5. Apr 28, 2022

   ✓

6. Jul 7, 2021

   ✓
   2 violations

   • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
   • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures

7. Aug 5, 2020

   ✓