MARKS PIZZERIA/CANANDAIGUA

3189 COUNTY ROAD 10, HOPEWELL, NY 14424

Last inspected Jun 3, 2026

Failed. Did not meet health requirements at the latest inspection. Many failures are fixed and re-inspected within days — check the inspection date.

This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.

derived

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Jun 3, 2026
✕
2 violations
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- Critical: Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45�F as required.
Jul 21, 2025
✓
Jun 11, 2025
✕
1 violation
- Critical: Potentially hazardous foods are not kept at or above 140�F during hot holding.
Jan 19, 2024
✓
Jan 17, 2023
✓
Aug 12, 2021
✓
Sep 3, 2020
✓
Jun 27, 2019
✓
Jun 21, 2018
✓
Aug 9, 2017
✓
Jun 22, 2016
✓
Jun 29, 2015
✕
2 violations
- Critical: Potentially hazardous foods are not kept at or above 140�F during hot holding.
- Critical: Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140�F.
Feb 20, 2014
✕
3 violations
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Critical: Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140�F.
- Critical: Potentially hazardous foods are not kept at or above 140�F during hot holding.
Nov 4, 2013
✓

Source: New York State Department of Health. Data shown unmodified from the official record. See something wrong? Report a data issue.