15 / 20 LOUNGE

Order for delivery

Inspection history

1. Mar 10, 2016

   !

2. Feb 24, 2015

   ✓

3. Feb 5, 2015

   ✕
   1 violation

   • 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: NO REFRIGERATION IN FACILITY, INSTRUCTED TO PROVIDE AND KEEP AT 40F OR LOWER. | 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: EXTERIOR DOORS NOT RODENT PROOFED, GAPS AT THE BOTTOM. NO LICENSED PEST CONTAROL SERVICE, INSTRUCTED TO REPAIR DOOR AND OBTAIN A PEST CONTROL CO. | 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO FOOD AND SANITAION CERTIFICATE, INSTRUCTED TO OBTAIN | 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: ROUGH WALLS IN DRY FOOD STORAGE ROOM, INSTRUCTED TO PROVIDE SMOOTH SURFACE. | 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: INADEQUATE LIGHTING IN BAR AREA, INSTRUCTED TO PROVIDE. | 37. TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: EMPLOYEES TOILET ROOM DOOR NOT SELF-CLOSING, INSTRUCTED TO INSTALL A SELF-CLOSING DEVICE.