ALDEN NURSING CENTER WENTWORTH

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Inspection history

1. Jul 18, 2012

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   1 violation

   • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.NEED TO REMOVE EXCESSIVE ICE FROM THE WALK-IN FREEZER. | 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned.NEED TO REPLACE WATER DAMAGED CEILING TILE IN REAR STORTAGE, CLEAN WALL IN DISH ROOM. | 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.NEED TO REPLACE BURNT OUT BULBS IN KITCHEN AND AT HOOD, NEED TO CLEAN LIGHT SHIELDS IN IN KITCHEN AT 3 COMP SINK AND IN FRONT WALK-IN COOLER.

2. Oct 11, 2011

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   1 violation

   • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Correct By: Friday, January 06, 2012 Violation Codes: Inspector Comments: FOUND FLOORS NOT CLEAN AT DISHWASHING AREAS. | 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Correct By: Friday, January 06, 2012 Violation Codes: Inspector Comments: FOUND CEILING VENTS/ VENT COVERS DUSTY.

3. Oct 6, 2011

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   1 violation

   • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FOUND FLOORS NOT CLEAN AT DISHWASHING AREAS. | 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: FOUND CEILING VENTS/ VENT COVERS DUSTY.

4. Feb 26, 2010

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   1 violation

   • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All utensils shall be thoroughly cleaned and sanitized after each usage.THE COFFEE MACHINE,SHELVES,COUNTERS,AND DISH MACHINE UNIT NOT CLEAN. INSTRUCTED TO CLEAN ALL. | 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN ALL FLOOD DRAINS PREP AND DISH ROOM.CLEAN FLOORS THROUGHOUT ESTABLISHMENT. | 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: Cleaning equipment shall be properly stored away from food, utensils, equipment, and clean linensFOUND CLUTTER IN BOILER ROOM.CHILLER ROOM AND ELECTRICAL ROOM.INSTRUCTED TO CLEAN AND ORGNIZE SO NO INSECT OR RODENT HARBORAGE.