ALPANA

Order for delivery

Inspection history

1. Apr 13, 2026

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   1 violation

   • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED THE DRAIN AT THE DISH WASHING MACHINE IN NEED OF A DETAIL CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN AS A MEANS OF PREVENTING INSECT ACTIVITY. | 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE SIDES OF THE COOKING EQUIPMENT...UNDER THE FLATTOPS...AND INSIDE OF THE SALAMANDER IN NEED OF A DETAIL CLEANING FROM BUILD UP OF GREASE, DUST, DIRT AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS. | 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED THE TWO COMPARTMENT SINK LEAKING AT THE BASE OF THE FAUCET. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD WORKING ORDER. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE FLOOR AREA UNDER THE COOKING EQUIPMENT...ALONG THE WALL AND IN THE CORNER OF THE COOKING AREA IN NEED OF A DETAIL CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN AS A MEANS OF PREVENTING POSSIBLE PEST AND INSECT ACTIVITY. | 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED THE AIR VENTS IN NEED OF A DETAIL CLEANING IN THE REAR FOOD PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.

2. Mar 4, 2025

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   1 violation

   • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE FLOOR OF THE WALK IN FREEZER UNIT WITH A BUILD UP OF DEBRIS AND POSSIBLE FROZEN SPILLAGE. INSTRUCTED TO CLEAN AND MAINTAIN AREA. | 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED HEAVY DUST BUILD UP AT THE ALTO SHAM COOKING EQUIPMENT AREA. INSTRUCTED TO CLEAN AND MAINTAIN. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE WALL COVERING AT THE UTILITY SINK IN THE REAR FOOD SERVICE AREA MISSING FROM THE TOP PORTION AND SIDES EXPOSING INSIDE WALL. INSTRUCTED TO REPAIR AND MAINTAIN AS A MEANS OF MAKING AREA EASY TO CLEAN AND MAINTAIN AND TOP PREVENT POSSIBLE PEST AND OR INSECT ENTRY AT OPEN WALL AREA. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED A BUILD UP OF DUST, DIRT AND SMALL DEBRIS IN THE CORNERS OF THE REAR FOOD STORAGE AREA. INSTRUCTED TO CLEAN AND MAINTAIN AREAS.

3. Jan 29, 2025

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   1 violation

   • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED HEAVY DUST BUILD UP AT THE ALTO SHAM COOKING EQUIPMENT AREA. INSTRUCTED TO CLEAN AND MAINTAIN. | 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE FLOOR OF THE WALK IN FREEZER UNIT WITH A BUILD UP OF DEBRIS AND POSSIBLE FROZEN SPILLAGE. INSTRUCTED TO CLEAN AND MAINTAIN AREA. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED A BUILD UP OF DUST, DIRT AND SMALL DEBRIS IN THE CORNERS OF THE REAR FOOD STORAGE AREA. INSTRUCTED TO CLEAN AND MAINTAIN AREAS. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE WALL COVERING AT THE UTILITY SINK IN THE REAR FOOD SERVICE AREA MISSING FROM THE TOP PORTION AND SIDES EXPOSING INSIDE WALL. INSTRUCTED TO REPAIR AND MAINTAIN AS A MEANS OF MAKING AREA EASY TO CLEAN AND MAINTAIN AND TOP PREVENT POSSIBLE PEST AND OR INSECT ENTRY AT OPEN WALL AREA.

4. Jan 11, 2024

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5. Jan 4, 2024

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   1 violation

   • 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ON PREMISES WHILE TCS FOODS ARE PREPARED, COOKED AND SERVED. CORRECTED ON SITE CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ARRIVED ON SITE AT 3:30PM. INSTRUCTED CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER MUST BE ON PREMISES AT ALL TIMES TCS FOODS ARE PREPARED, COOKED AND SERVED. PRIORITY FOUNDATION VIOLATION. | 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ON PREMISES WHILE TCS FOODS ARE PREPARED, COOKED AND SERVED. CORRECTED ON SITE CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ARRIVED ON SITE AT 3:30PM. INSTRUCTED CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER MUST BE ON PREMISES AT ALL TIMES TCS FOODS ARE PREPARED, COOKED AND SERVED. PRIORITY FOUNDATION VIOLATION. 7-38-012 CITATION ISSUED. | 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE AT HANDWASHING SINK IN MEN'S WASHROOM. INSTRUCTED TO POST HANDWASHING SIGNAGE AT ALL HANDWASHING SINKS. | 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED MENU WITH NO ASTERICK AND DISCLOSURE STATEMENT IDENTIFYING WHICH ANIMAL DERIVED FOODS ARE SERVED RAW, UNDERCOOKED AND COOKED TO ORDER, SUCH AS STEAK TARTARE, HAMACHI CRUD0, FISH, VENISON, AND HAMBURGERS. INSTRUCTED TO ADD ASTERICK AND DISCLOSURE STATEMENT IDENTIFYING ALL ANIMAL DERIVED FOODS WHICH ARE SERVED RAW, UNDERCOOKED AND COOKED TO ORDER, SUCH AS STEAK TARTARE, HAMACHI CRUD0, FISH, VENISON, AND HAMBURGERS. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED. | 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED DUST ON FLATWARE ON RACK NEAR DISHWASHING AREA. INSTRUCTED TO COVER OR STORE UTENSILS WITH HANDLES UP DURING STORAGE TO PREVENT CONTAMINATION. | 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED DUST AND GREASE BUILDUP ON FILTERS IN HOOD. INSTRUCTED TO CLEAN FILTERS IN HOOD AND MAINTAIN. OBSERVED DUST ON CEILING VENT COVER ABOVE SANITIZING COMPARTMENT OF THREE COMPARTMENT SINK AND UTENSILS STORED ON DRYING RACK. INSTRUCTED TO CLEAN VENT COVER ABOVE THREE COMPARTMENT SINK. | 60. PREVIOUS CORE VIOLATION CORRECTED - Comments: OBSERVED PREVIOUS CORE VIOLATION FROM INSPECTION REPORT #2570133 DATED 01/24/2023 NOT CORRECTED. INSTRUCTED TO CORRECT. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED. ALLERGEN CERTIFICATIONS NOT PROVIDED ON SITE. ALL CITY CERTIFIED MANAGERS MUST OBTAIN A VALID FOOD ALLERGEN CERTIFICATE.

6. Jan 24, 2023

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   1 violation

   • 36. THERMOMETERS PROVIDED & ACCURATE - Comments: THERMOMETERS IS NOT PROVIDED IN COLD HOLDING UNITS. COLD/HOT HOLDING EQUIPMENT USED FOR TIME/TEMPERATURE CONTROL FOR SAFETY SHALL HAVE AT LEAST ONE THERMOMETER IN AN EASILY VIEWED LOCATION. | 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: PLASTIC CUP USED AS A SCOOP WITHOUT A HANDLE IN DRY SEASONING CONTAINER. FACILITY MUST REMOVE AND PROVIDE A SCOOP WITH A HANDLE. | 58. ALLERGEN TRAINING AS REQUIRED - Comments: ALLERGEN CERTIFICATIONS NOT PROVIDED ON SITE. ALL CITY CERTIFIED MANAGERS MUST OBTAIN A VALID FOOD ALLERGEN CERTIFICATE.

7. Jan 23, 2023

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8. Jan 14, 2022

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9. Sep 16, 2021

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   1 violation

   • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: BAR HANDWASHING SINK MISSING HANDWASHING SIGNAGE. MUST PROVIDE. | 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED NO CONSUMER ADVISORY FOR RAW OR UNDERCOOKED FOODS. INSTRUCTED TO IDENTIFY SUCH FOODS BY ASTERISKING THEM TO A FOOT NOTE THAT STATES: "ITEMS CAN BE SERVED RAW OR UNDERCOOKED OR CONTAIN UNDERCOOKED INGREDIENTS" AND ADD A STATEMENT THAT SAYS: "CONSUMING RAW OR UNDERCOOKED ANIMAL PRODUCTS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE MEDICAL CONDITIONS". PRIORITY FOUNDATION 7-38-005. | 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED 8 LIVE COCKROACHES ON THE FLOOR AND WALLS OF THE REAR FOOD PREP AREA. INSTRUCTED MANAGEMENT TO REMOVE ALL ROACHES AND ACTIVITY, CLEAN/SANITIZE AFFECTED AREAS AND CONTACT PEST CONTROL FOR SERVICE. PRIORITY FOUNDATION 7-38-020(A). | 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: FOUND NO IRREVERSIBLE REGISTERING TEMPERATURE INDICATOR FOR HOT WATER SANITIZING DISH MACHINE. INSTRUCTED MANAGEMENT TO PROVIDE AND HAVE READILY ACCESSIBLE. PRIORITY FOUNDATION 7-38-005. | 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED A LEAK COMING FROM UNDERNEATH THE HOT WATER SANITIZING DISH MACHINE. MUST REPAIR. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND HEAVY DIRT/DEBRIS BUILD UP INSIDE THE FLOOR DRAIN UNDERNEATH THE 2-COMPARTMENT PREP SINK. MUST CLEAN AND MAINTAIN. | 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: THE CEILING VENTS IN BOTH THE MENS AND WOMENS RESTROOMS HAVE HEAVY DUST BUILD UP. MUST CLEAN AND MAINTAIN. | 58. ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO PROOF OF ALLERGEN TRAINING ON SITE. MUST PROVIDE PROOF OF ALLERGEN TRAINING FOR ALL CHICAGO CERTIFIED FOOD MANAGERS.