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Chicago

AMERICAN WILDBURGER

1234 N HALSTED ST, CHICAGO, IL 60642

Last inspected Feb 27, 2018

Closed. The health department closed the establishment as of its latest inspection — usually for serious or repeated violations.

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Closed

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Inspection history

  1. Feb 27, 2018

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  2. Jan 11, 2017

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    1 violation
    • 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO VALID CITY OF CHICAGO SANITATION CERTIFICATE POSTED OR A CERTIFIED MANAGER ON DUTY WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED,HANDLED AND SERVERD SUCH AS HAMBURGER, CHICKEN, PORK AND FRIES. INSTRUCTED MANAGER THAT A CITY CERTIFIED MANAGER HAS TO BE ON DUTY AT ALL TIMES. SERIOUS CITATION ISSUED #7-38-012. | 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN THE INTERIOR OF THE FRONT PREP COOLERS TO REMOVE SPILLS AND DEBRIS. ALSO CLEAN SLICE IN THE REAR PREP AREA TO REMOVE DEBRIS. | 42. APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: INSTRUCTED ALL FOOD HANDLERS TO WEAR A HAIR RESTRAINT WHEN PREPARING/SERVING FOOD. MUST MAINTAIN.
  3. Jul 26, 2016

    1 violation
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO CLEAN AND MAINTAIN: -THE NOZZLES ON THE SODA MACHINE -THE INTERIOR OF THE DEEP FRYERS -THE CAN OPENER. | 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO CLEAN AND MAINTAIN THE INTERIOR OF THE FLOOR DRAIN UNDER THE 3-COMPARTMENT SINK, FLOORS IN ALL CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENT. | 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO REPAINT/REPLACE FLOOR IN THE FRONT PREP AREA WHERE IT IS CHIPPED/DAMAGED. MAINTAIN SMOOTH AND EASILY CLEANABLE FLOORS. | 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: INSTRUCTED TO REPLACE THE WATER STAINED CEILING TILE IN THE DINING AREA. MAINTAIN SAME. | 39. LINEN: CLEAN AND SOILED PROPERLY STORED - Comments: INSTRUCTED TO PROPERLY STORE THE SOILED LINEN/WASHCLOTHS IN THE REAR HALLWAY. MAINTAIN SAME.
  4. Jun 28, 2016

    1 violation
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO CLEAN AND MAINTAIN: -THE NOZZLES ON THE SODA MACHINE -THE INTERIOR OF THE DEEP FRYERS -THE CAN OPENER | 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO CLEAN AND MAINTAIN THE INTERIOR OF THE FLOOR DRAIN UNDER THE 3-COMPARTMENT SINK, FLOORS IN ALL CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENT. | 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: INSTRUCTED TO REPLACE THE WATER STAINED CEILING TILE IN THE DINING AREA. MAINTAIN SAME.
  5. Jun 9, 2016

    1 violation
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO CLEAN AND MAINTAIN: -THE NOZZLES ON THE SODA MACHINE -THE INTERIOR OF THE DEEP FRYERS -THE CAN OPENER | 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO CLEAN AND MAINTAIN THE INTERIOR OF THE FLOOR DRAIN UNDER THE 3-COMPARTMENT SINK, FLOORS IN ALL CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENT. | 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: INSTRUCTED TO REPLACE THE WATER STAINED CEILING TILE IN THE DINING AREA. MAINTAIN SAME.
  6. May 31, 2016

    1 violation
    • 12. HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: FOUND THE EXPOSED HAND WASHING SINK IN THE REAR PREP/DISH WASHING AREA NOT ACCESSIBLE. FOUND PLASTIC BASKETS STORED INSIDE OF IT. INSTRUCTED TO KEEP SINK CLEAR AND ACCESSIBLE AT ALL TIMES. CRITICAL VIOLATION 7-38-030 | 22. DISH MACHINES: PROVIDED WITH ACCURATE THERMOMETERS, CHEMICAL TEST KITS AND SUITABLE GAUGE COCK - Comments: FOUND NO CHEMICAL TEST KIT FOR THE 3-COMPARTMENT SINK OR WASH CLOTHS USED TO WIPE THE SURFACES. INSTRUCTED TO PROVIDE AND MAINTAIN ON THE PREMISES AT ALL TIMES. SERIOUS VIOLATION 7-38-030 | 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATION FROM REPORT #1588416 DATED 11/16/2015 NOT CORRECTED AND/OR MAINTAINED. INSTRUCTED TO CORRECT AND MAINTAIN: 45-ALL FOOD HANDLING EMPLOYEES MUST SHOW PROOF OF FOOD HANDLER TRAINING. MUST PROVIDE. SERIOUS VIOLATION 7-42-090 | 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO CLEAN AND MAINTAIN: -THE NOZZLES ON THE SODA MACHINE -THE INTERIOR OF THE DEEP FRYERS -THE CAN OPENER | 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO CLEAN AND MAINTAIN THE INTERIOR OF THE FLOOR DRAIN UNDER THE 3-COMPARTMENT SINK, FLOORS IN ALL CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENT. | 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: INSTRUCTED TO REPLACE THE WATER STAINED CEILING TILE IN THE DINING AREA. MAINTAIN SAME. | 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: INSTRUCTED TO FIX THE LEAK AT THE SPRAYER. MAINTAIN SAME. | 42. APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: INSTRUCTED ALL FOOD HANDLERS TO WEAR A HAIR RESTRAINT WHEN PREPARING/SERVING FOOD. MAINTAIN SAME.
  7. Nov 16, 2015

    1 violation
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: REPAIR THE WATER HANDLE AT THE EXPOSED HANDWASHING SINK NEXT TO THE DEEP FRYERS. | 45. FOOD HANDLER REQUIREMENTS MET - Comments: ALL FOOD HANDLING EMPLOYEES MUST SHOW PROOF OF FOOD HANDLER TRAINING. MUST PROVIDE.
  8. Jan 13, 2015

    1 violation
    • 37. TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: MUST PROVIDE SELF-CLOSING DEVICES ON WASHROOM DOORS.
  9. Jan 9, 2015

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Source: Chicago Department of Public Health. Data shown unmodified from the official record. See something wrong? Report a data issue.