AVRIL'S MEAT MARKET

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Inspection history

1. Jul 9, 2026

   ✓
   5 violations

   • 4.5(D) - Nonfood-contact surfaces - cleaning frequency
   • 6.1(M) - Outer Openings - Protected
   • 3.4(H)(1) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - disposition
   • 3.2(C)(1)(a) - VII. Protection from Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation
   • 5.4(P) - Maintaining Refuse Areas and Enclosures

2. Feb 5, 2026

   ✓
   2 violations

   • 3.4(G)(2) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
   • 3.2(Q) - Food Storage: Preventing Contamination from the Premises

3. Jan 7, 2026

   ✓
   1 violation

   • 2.4(C)(18) - I. Employee Health - Written Procedures for Cleaning Up Vomiting and Diarrheal Events

4. Jan 9, 2025

   ✓
   3 violations

   • 3.2(M)(2)(a) - Wiping cloths
   • 6.4(D)(1) - Facilities: Ventilation systems: Cleaning
   • 4.2(G)(1) - Food temperature measuring devices.

5. Aug 14, 2024

   ✓
   4 violations

   • 3.2(D) - Food Storage containers
   • 6.2(C) - III. Preventing Contamination by Hands - Facilities
   • 3.4(G)(1) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
   • 3.4(F)(1)(b) - VI. Time/Temperature Controlled Safety Food - TCS - hot and cold holding