Black Coffee UC

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Inspection history

1. May 11, 2026

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   11 violations

   • 4.5(A)(2)(3) - Food-Contact Surfaces of Cooking Equipment and Pans and Nonfood-Contact Surfaces Equipment
   • 2.2(C) - III. Preventing Contamination by Hands - Hands and arms - When to Wash
   • 2.1(A) - I. Employee Health - Management and Personnel - Employee Health
   • 2.4(A)(3) - IV. Demonstration of Knowledge - Certified Manager
   • 2.4(C)(18) - I. Employee Health - Written Procedures for Cleaning Up Vomiting and Diarrheal Events
   • 6.2(C) - III. Preventing Contamination by Hands - Handwashing Sinks - Hand Drying Provision
   • 4.5(A)(1) - VII. Protection from Contamination - Equipment Food-Contact Surfaces and Utensils: Clean to Sight and Touch
   • 4.4(P) - Warewashing equipment: Determining Chemical Sanitizer Concentration
   • 4.1(Z) - Temperature Measuring Device - Functionality
   • 3701-21-02(I) - Display of License
   • 3.2(K) - In-use utensils - between-use storage

2. Jan 5, 2026

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   1 violation

   • 3.5(D)(6) - Other Forms of Information

3. Jun 13, 2025

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   5 violations

   • 3.5(C)(2)(e) - Food Labeling - Allergens
   • 3.5(C) - Food Labeling
   • 3.5(D)(6) - Other Forms of Information
   • 3.4(G)(1) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
   • 4.1(Z) - Temperature Measuring Device - Functionality