BREWRIVER CREOLE KITCHEN
4632 EASTERN AV, CINCINNATI, OH 45226
Last inspected Aug 19, 2026
Official source: Cincinnati Health Department (cincinnati-oh.gov) · All data sources
Conditional. Passed with strings attached — violations were found that must be corrected, often with a re-inspection scheduled. Not a failure, but not a clean pass.
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The record, in plain English
CleanPlate holds 6 inspections on record for BREWRIVER CREOLE KITCHEN, spanning October 2024 to August 2026 — every one straight from Cincinnati Health Department.
The trend is positive: it improved from failed at the previous visit to conditional now.
The most recent inspection noted 1 violation, none of them critical.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Aug 19, 2026
!1 violation
- 6.4(B)(1) - Cleaning- Frequency and Restrictions
Aug 13, 2026
✕9 violations
- 4.5(D) - Nonfood-contact surfaces - cleaning frequency
- 3.4(C) - Thawing TCS
- 5.1(S)(2) - Plumbing System- Maintained in Good Repair
- 7.1(A) - X. Chemical - Storage: Separation
- 6.2(C) - III. Preventing Contamination by Hands - Handwashing Sinks - Hand Drying Provision
- 3.4(H)(1) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - disposition
- 3.2(C)(1)(b) - VII. Protection from Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation
- 6.4(B)(1) - Cleaning- Frequency and Restrictions
- 3.1(R) - V. Food from Approved Source - Molluscan Shellfish - Maintaining Identification
Feb 4, 2026
!8 violations
- 4.2(A) - VI. Time/Temperature Controlled Safety Food - Equipment - Cooling, Heating, and Cooling Capacities
- 4.5(B)(1)(a)(b) - VII. Protection from Contamination - Equipment Food Contact Surfaces and Utensils – Cleaning Frequency
- 3.4(H)(1) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - disposition
- 4.5(D) - Nonfood-contact surfaces - cleaning frequency
- 5.1(S)(2) - Plumbing System- Maintained in Good Repair
- 3.4(G)(4) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
- 4.5(B)(4)(e) - VII. Protection from Contamination - Equipment Food Contact Surfaces and Utensils – Cleaning Frequency
- 4.4(B) - Cutting surfaces.
Jul 31, 2025
!4 violations
- 6.4(B)(1) - Cleaning- Frequency and Restrictions
- 3.5(D)(6) - Other Forms of Information
- 4.5(A)(1) - VII. Protection from Contamination - Equipment Food-Contact Surfaces and Utensils: Clean to Sight and Touch
- 3701-21-02(I) - Display of License
Feb 13, 2025
✓Oct 16, 2024
!4 violations
- 3.4(K)(2) - Reduced oxygen packaging without a variance
- 6.4(B)(1) - Facilities: Cleaning: Frequency
- 4.0(I) - Nonfood contact surfaces
- 5.3(C) - Drainage system
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Source: Cincinnati Health Department (cincinnati-oh.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.